Cita APA (7a ed.)

Zhao, Y., Sun, Q., Zhu, S., Du, F., Mao, R., Liu, L., . . . Zhu, Y. (2021). Biodiversity of non-Saccharomyces yeasts associated with spontaneous fermentation of Cabernet Sauvignon wines from Shangri-La wine region, China. Nature Portfolio.

Cita Chicago Style (17a ed.)

Zhao, Yue, Qingyang Sun, Shusheng Zhu, Fei Du, Ruzhi Mao, Lijing Liu, Bin Tian, y Yifan Zhu. Biodiversity of Non-Saccharomyces Yeasts Associated with Spontaneous Fermentation of Cabernet Sauvignon Wines from Shangri-La Wine Region, China. Nature Portfolio, 2021.

Cita MLA (8a ed.)

Zhao, Yue, et al. Biodiversity of Non-Saccharomyces Yeasts Associated with Spontaneous Fermentation of Cabernet Sauvignon Wines from Shangri-La Wine Region, China. Nature Portfolio, 2021.