Muliani, R. H., Soejoenoes, A., Suherni, T., Hadisaputro, S., & Mashoedi, I. D. (2017). EFFECT OF CONSUMING RED SPINACH (AMARANTHUS TRICOLOR L) EXTRACT ON HEMOGLOBIN LEVEL IN POSTPARTUM MOTHERS. Belitung Raya Foundation.
Cita Chicago Style (17a ed.)Muliani, Resty Himma, Ariawan Soejoenoes, Titi Suherni, Soeharyo Hadisaputro, y Imam Djamaluddin Mashoedi. EFFECT OF CONSUMING RED SPINACH (AMARANTHUS TRICOLOR L) EXTRACT ON HEMOGLOBIN LEVEL IN POSTPARTUM MOTHERS. Belitung Raya Foundation, 2017.
Cita MLA (8a ed.)Muliani, Resty Himma, et al. EFFECT OF CONSUMING RED SPINACH (AMARANTHUS TRICOLOR L) EXTRACT ON HEMOGLOBIN LEVEL IN POSTPARTUM MOTHERS. Belitung Raya Foundation, 2017.
Precaución: Estas citas no son 100% exactas.