Fatty Acid Composition, Antioxidant, and in vitro Anti-inflammatory Activity of Five Cold-Pressed Prunus Seed Oils, and Their Anti-biofilm Effect Against Pathogenic Bacteria

Background/Aim: Sweet almond (Prunus amygdalus dulcis) oil is one of the most famous cold-pressed seed oils. However, other species of Prunus can provide oils with healthy properties. We analyzed the fatty acid (FA) composition, as well as the antioxidant, the in vitro anti-inflammatory properties,...

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Autores principales: Florinda Fratianni, Antonio d'Acierno, Maria Neve Ombra, Giuseppe Amato, Vincenzo De Feo, Juan Fernando Ayala-Zavala, Raffaele Coppola, Filomena Nazzaro
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
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Acceso en línea:https://doaj.org/article/80f8b30f5a84448bb710c91d520c7d29
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