Morphological and Biochemical Characterization of Chrysanthemum
Ten large flowered chrysanthemum cultivars, viz., 'Beat Rice May', 'Beauty', 'Casa Grande', 'Jet Snow', 'John Weber' , 'Miss Maud Jeffries', 'Penny Lane', 'Shanker Dayal', 'Snow Ball' and 'S.S. Arnold'...
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Society for Promotion of Horticulture - Indian Institute of Horticultural Research
2012
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oai:doaj.org-article:8211f28f6e2146d298c1668a1719c6142021-12-02T15:17:43ZMorphological and Biochemical Characterization of Chrysanthemum0973-354X2582-4899https://doaj.org/article/8211f28f6e2146d298c1668a1719c6142012-06-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/390https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899Ten large flowered chrysanthemum cultivars, viz., 'Beat Rice May', 'Beauty', 'Casa Grande', 'Jet Snow', 'John Weber' , 'Miss Maud Jeffries', 'Penny Lane', 'Shanker Dayal', 'Snow Ball' and 'S.S. Arnold' from National Botanical Research Institute (NBRI), Lucknow, were evaluated for morphological and biochemical characterization. Morphological data were recorded on vegetative and floral characters. Biochemical characterization included analysis of anthocyanins, carotenoides, chlorophyll content (chlorophyll a, b and total) and flavonoids. Results on morphological and biochemical parameters clearly indicated distinctness among cultivars with reference to differences in morphological characters and chemical composition of pigments.B K BanerjiAtul BatraA K DwivediSociety for Promotion of Horticulture - Indian Institute of Horticultural ResearcharticlePlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 7, Iss 1, Pp 51-55 (2012) |
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DOAJ |
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EN |
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Plant culture SB1-1110 |
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Plant culture SB1-1110 B K Banerji Atul Batra A K Dwivedi Morphological and Biochemical Characterization of Chrysanthemum |
description |
Ten large flowered chrysanthemum cultivars, viz., 'Beat Rice May', 'Beauty', 'Casa Grande', 'Jet Snow', 'John Weber' , 'Miss Maud Jeffries', 'Penny Lane', 'Shanker Dayal', 'Snow Ball' and 'S.S. Arnold' from National Botanical Research Institute (NBRI), Lucknow, were evaluated for morphological and biochemical characterization. Morphological data were recorded on vegetative and floral characters. Biochemical characterization included analysis of anthocyanins, carotenoides, chlorophyll content (chlorophyll a, b and total) and flavonoids. Results on morphological and biochemical parameters clearly indicated distinctness among cultivars with reference to differences in morphological characters and chemical composition of pigments. |
format |
article |
author |
B K Banerji Atul Batra A K Dwivedi |
author_facet |
B K Banerji Atul Batra A K Dwivedi |
author_sort |
B K Banerji |
title |
Morphological and Biochemical Characterization of Chrysanthemum |
title_short |
Morphological and Biochemical Characterization of Chrysanthemum |
title_full |
Morphological and Biochemical Characterization of Chrysanthemum |
title_fullStr |
Morphological and Biochemical Characterization of Chrysanthemum |
title_full_unstemmed |
Morphological and Biochemical Characterization of Chrysanthemum |
title_sort |
morphological and biochemical characterization of chrysanthemum |
publisher |
Society for Promotion of Horticulture - Indian Institute of Horticultural Research |
publishDate |
2012 |
url |
https://doaj.org/article/8211f28f6e2146d298c1668a1719c614 |
work_keys_str_mv |
AT bkbanerji morphologicalandbiochemicalcharacterizationofchrysanthemum AT atulbatra morphologicalandbiochemicalcharacterizationofchrysanthemum AT akdwivedi morphologicalandbiochemicalcharacterizationofchrysanthemum |
_version_ |
1718387456387055616 |