Education is the Only Business Where the Customer is Satisfied with Less of the Product

Faculty members need to be vigilant to avoid a slide toward decreased efforts in the classroom. The demand for “good teaching” may not come from the students in the class, who have many activities taking up their time and are often satisfied with a course that makes minimal demands; however, even te...

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Autor principal:	Daniel J. Klionsky
Formato:	article
Lenguaje:	EN
Publicado:	American Society for Microbiology 2017
Materias:	Special aspects of education LC8-6691 Biology (General) QH301-705.5
Acceso en línea:	https://doaj.org/article/82c0f11264d04ff9b172a6fa246c6df9
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spelling	oai:doaj.org-article:82c0f11264d04ff9b172a6fa246c6df92021-11-15T15:04:06ZEducation is the Only Business Where the Customer is Satisfied with Less of the Product10.1128/jmbe.v18i2.13581935-78851935-7877https://doaj.org/article/82c0f11264d04ff9b172a6fa246c6df92017-09-01T00:00:00Zhttps://journals.asm.org/doi/10.1128/jmbe.v18i2.1358https://doaj.org/toc/1935-7877https://doaj.org/toc/1935-7885Faculty members need to be vigilant to avoid a slide toward decreased efforts in the classroom. The demand for “good teaching” may not come from the students in the class, who have many activities taking up their time and are often satisfied with a course that makes minimal demands; however, even tenured faculty members should strive for higher standards, including maintaining high expectations of the students. One of the seven principles for good practice in undergraduate education, as espoused by Chickering and Gamson, is “communicates high expectations” (1); that is, students tend to put in the effort necessary to meet expectations, so it makes sense to set a high bar for performance, even though it may take extra work on the part of the instructor.Daniel J. KlionskyAmerican Society for MicrobiologyarticleSpecial aspects of educationLC8-6691Biology (General)QH301-705.5ENJournal of Microbiology & Biology Education, Vol 18, Iss 2 (2017)
institution	DOAJ
collection	DOAJ
language	EN
topic	Special aspects of education LC8-6691 Biology (General) QH301-705.5
spellingShingle	Special aspects of education LC8-6691 Biology (General) QH301-705.5 Daniel J. Klionsky Education is the Only Business Where the Customer is Satisfied with Less of the Product
description	Faculty members need to be vigilant to avoid a slide toward decreased efforts in the classroom. The demand for “good teaching” may not come from the students in the class, who have many activities taking up their time and are often satisfied with a course that makes minimal demands; however, even tenured faculty members should strive for higher standards, including maintaining high expectations of the students. One of the seven principles for good practice in undergraduate education, as espoused by Chickering and Gamson, is “communicates high expectations” (1); that is, students tend to put in the effort necessary to meet expectations, so it makes sense to set a high bar for performance, even though it may take extra work on the part of the instructor.
format	article
author	Daniel J. Klionsky
author_facet	Daniel J. Klionsky
author_sort	Daniel J. Klionsky
title	Education is the Only Business Where the Customer is Satisfied with Less of the Product
title_short	Education is the Only Business Where the Customer is Satisfied with Less of the Product
title_full	Education is the Only Business Where the Customer is Satisfied with Less of the Product
title_fullStr	Education is the Only Business Where the Customer is Satisfied with Less of the Product
title_full_unstemmed	Education is the Only Business Where the Customer is Satisfied with Less of the Product
title_sort	education is the only business where the customer is satisfied with less of the product
publisher	American Society for Microbiology
publishDate	2017
url	https://doaj.org/article/82c0f11264d04ff9b172a6fa246c6df9
work_keys_str_mv	AT danieljklionsky educationistheonlybusinesswherethecustomerissatisfiedwithlessoftheproduct
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Education is the Only Business Where the Customer is Satisfied with Less of the Product

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