Poor compliance with school food environment guidelines in elementary schools in Northwest Mexico: A cross-sectional study.
<h4>Background</h4>In Mexico, 35.5% of school-age children were overweight or obese in 2018. The school food environment is important because children spend a significant part of their time at school and consume one-third to one-half of their daily meals there. In 2014, a Federal Governm...
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| Autores principales: | , , , , |
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| Formato: | article |
| Lenguaje: | EN |
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Public Library of Science (PLoS)
2021
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| Acceso en línea: | https://doaj.org/article/839fc2d0ed484555bc5b31238ac2ea20 |
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