Evaluation of Seed Dormancy, One of the Key Domestication Traits in Chickpea
Legume seed dormancy has been altered during the domestication process, resulting in non-dormant seeds with a testa that is readily permeable for water. Ultimately, this provides fast and uniform germination, in contrast to dormant seeds of the wild progenitor. To date, germination and seed dormancy...
Guardado en:
Autores principales: | Veronika Sedláková, Pavel Hanáček, Marie Grulichová, Lenka Zablatzká, Petr Smýkal |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/841b24616bcc4c1b9315709b4d07a6d4 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Key Metabolite Differences Between Korean Pine (Pinus koraiensis) Seeds With Primary Physiological Dormancy and No-Dormancy
por: Yuan Song, et al.
Publicado: (2021) -
Methods to Break Seed Dormancy of Rhynchosia capitata, a Summer Annual Weed
por: Haider Ali,Hafiz, et al.
Publicado: (2011) -
Aldehyde Dehydrogenase 3 Is an Expanded Gene Family with Potential Adaptive Roles in Chickpea
por: Rocío Carmona-Molero, et al.
Publicado: (2021) -
Effects of Temperature, Scarification, Stratification, Phytohormones, and After-Ripening on the Dormancy and Germination of <i>Eucommia ulmoides</i> Oliv. Seeds
por: Shiming Deng, et al.
Publicado: (2021) -
Effect of pre-treatments on the germination of jasmin box (Phillyrea latifolia) seeds in Greece
por: Spyroglou,Gavriil, et al.
Publicado: (2017)