Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior

Product labeling is a way to inform consumers and increase their awareness about sustainability attributes of products. It guarantees the use of specific production conditions, promotes market incentives and highlights environmental, social and/or ethical product attributes. This study provides a li...

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Autores principales:	Yamna Erraach, Fatma Jaafer, Ivana Radić, Mechthild Donner
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	sustainability labels consumer behavior attitudes olive oil Environmental effects of industries and plants TD194-195 Renewable energy sources TJ807-830 Environmental sciences GE1-350
Acceso en línea:	https://doaj.org/article/855a237a3ae24445bf00a65bdf3d9fed
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id	oai:doaj.org-article:855a237a3ae24445bf00a65bdf3d9fed
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spelling	oai:doaj.org-article:855a237a3ae24445bf00a65bdf3d9fed2021-11-11T19:51:45ZSustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior10.3390/su1321123102071-1050https://doaj.org/article/855a237a3ae24445bf00a65bdf3d9fed2021-11-01T00:00:00Zhttps://www.mdpi.com/2071-1050/13/21/12310https://doaj.org/toc/2071-1050Product labeling is a way to inform consumers and increase their awareness about sustainability attributes of products. It guarantees the use of specific production conditions, promotes market incentives and highlights environmental, social and/or ethical product attributes. This study provides a literature review of sustainability labels on olive oil including consumer attitudes and behavior towards this product. Results show that consumers have positive attitudes towards olive oil carrying sustainability labels and are willing to pay more for olive oil carrying those labels. However, the major drivers of this behavior are far from being related to sustainability. This insight jeopardizes the main objective of those labels and suggests more clarifications about the information delivered by them. More in-depth investigations are needed about the drivers of consumer behavior towards olive oil carrying sustainability labels.Yamna ErraachFatma JaaferIvana RadićMechthild DonnerMDPI AGarticlesustainabilitylabelsconsumer behaviorattitudesolive oilEnvironmental effects of industries and plantsTD194-195Renewable energy sourcesTJ807-830Environmental sciencesGE1-350ENSustainability, Vol 13, Iss 12310, p 12310 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	sustainability labels consumer behavior attitudes olive oil Environmental effects of industries and plants TD194-195 Renewable energy sources TJ807-830 Environmental sciences GE1-350
spellingShingle	sustainability labels consumer behavior attitudes olive oil Environmental effects of industries and plants TD194-195 Renewable energy sources TJ807-830 Environmental sciences GE1-350 Yamna Erraach Fatma Jaafer Ivana Radić Mechthild Donner Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior
description	Product labeling is a way to inform consumers and increase their awareness about sustainability attributes of products. It guarantees the use of specific production conditions, promotes market incentives and highlights environmental, social and/or ethical product attributes. This study provides a literature review of sustainability labels on olive oil including consumer attitudes and behavior towards this product. Results show that consumers have positive attitudes towards olive oil carrying sustainability labels and are willing to pay more for olive oil carrying those labels. However, the major drivers of this behavior are far from being related to sustainability. This insight jeopardizes the main objective of those labels and suggests more clarifications about the information delivered by them. More in-depth investigations are needed about the drivers of consumer behavior towards olive oil carrying sustainability labels.
format	article
author	Yamna Erraach Fatma Jaafer Ivana Radić Mechthild Donner
author_facet	Yamna Erraach Fatma Jaafer Ivana Radić Mechthild Donner
author_sort	Yamna Erraach
title	Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior
title_short	Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior
title_full	Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior
title_fullStr	Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior
title_full_unstemmed	Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior
title_sort	sustainability labels on olive oil: a review on consumer attitudes and behavior
publisher	MDPI AG
publishDate	2021
url	https://doaj.org/article/855a237a3ae24445bf00a65bdf3d9fed
work_keys_str_mv	AT yamnaerraach sustainabilitylabelsonoliveoilareviewonconsumerattitudesandbehavior AT fatmajaafer sustainabilitylabelsonoliveoilareviewonconsumerattitudesandbehavior AT ivanaradic sustainabilitylabelsonoliveoilareviewonconsumerattitudesandbehavior AT mechthilddonner sustainabilitylabelsonoliveoilareviewonconsumerattitudesandbehavior
_version_	1718431419076706304

Sustainability Labels on Olive Oil: A Review on Consumer Attitudes and Behavior

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