Water quality measurements in Buzzards Bay by the Buzzards Bay Coalition Baywatchers Program from 1992 to 2018
Measurement(s) temperature of water • dioxygen dissolved in marine water • salinity of water • water clarity • concentration of ammonium in water • concentration of nitrate plus nitrite in water • concentration of phosphate in water • concentration of nitrogen atom in water • concentration of partic...
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| Autores principales: | , , , , , , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Nature Portfolio
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/871556f9c5fd40a8b6bf481833976dbb |
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| Sumario: | Measurement(s) temperature of water • dioxygen dissolved in marine water • salinity of water • water clarity • concentration of ammonium in water • concentration of nitrate plus nitrite in water • concentration of phosphate in water • concentration of nitrogen atom in water • concentration of particulate organic carbon in water • concentration of total phosphorus in water • concentration of dissolved organic carbon in water • chlorophyll a • pheophytin a • concentration of particulate nitrogen in water Technology Type(s) Thermometer Device • titration • hydrometer • Secchi disk • spectrophotometry • chemical digestion followed by spectrophotometry • carbon, hydrogen and nitrogen elemental analysis • catalytic and persulphate oxidation • fluorometry Factor Type(s) year of data collection Sample Characteristic - Environment coastal sea water • bay • estuary Sample Characteristic - Location Buzzards Bay Machine-accessible metadata file describing the reported data: https://doi.org/10.6084/m9.figshare.13363436 |
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