The 2009 European Union Report on Pesticide Residues in Food
Abstract The report presents the results of the control of pesticide residues in food commodities sampled during the calendar year 2009 in the 27 EU Member States and two EFTA countries (Iceland and Norway). The report also comprises the outcome of the consumer risk assessment of pesticide residues....
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| Formato: | article |
| Lenguaje: | EN |
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Wiley
2011
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| Acceso en línea: | https://doaj.org/article/8a8bb1e8fdb74a52b238c665702f3e50 |
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