Long-term effect of simplified dietary education on the nutritional status of patients after a gastrectomy.
Dietary education is regarded as an important and useful tool for influencing nutritional status. Since long, dietary education has been performed to improve the nutritional status of patients after a gastrectomy. This study aimed to investigate the effect of simplified dietary education on the nutr...
Guardado en:
Autores principales: | Kyeong-Won Ryu, Jae-Moon Bae, Eun-Mee Kim, Ji Yeong An, Min-Gew Choi, Jun Ho Lee, Tae Sung Sohn |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/8a918cdd42e0435ca236989b01da0723 |
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