A Review of Health-Beneficial Properties of Oats
Oat is among the food crops and ancient grains cultivated and consumed worldwide. It is gaining in popularity owing to its nutritional composition and multifunctional benefits of select bioactive compounds. Beta-glucan is an important component of dietary fiber found in oat grains. It is the major a...
Guardado en:
Autores principales: | Devendra Paudel, Bandana Dhungana, Melanie Caffe, Padmanaban Krishnan |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/8b124dcfdb3c40dabf595ea56bef5c36 |
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