A Review of Health-Beneficial Properties of Oats

Oat is among the food crops and ancient grains cultivated and consumed worldwide. It is gaining in popularity owing to its nutritional composition and multifunctional benefits of select bioactive compounds. Beta-glucan is an important component of dietary fiber found in oat grains. It is the major a...

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Auteurs principaux: Devendra Paudel, Bandana Dhungana, Melanie Caffe, Padmanaban Krishnan
Format: article
Langue:EN
Publié: MDPI AG 2021
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Accès en ligne:https://doaj.org/article/8b124dcfdb3c40dabf595ea56bef5c36
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