Pavlović, D. R., Matejic, J., Pavlovic, I., & Veljkovic, M. (2021). Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia. Julius Kühn-Institut.
Style de citation Chicago (17e éd.)Pavlović, Dragana Rados, Jelena Matejic, Ivan Pavlovic, et Milica Veljkovic. Impact of COVID Pandemic on Attitude and Prevalence of Plant-based Food Products Consumption in Serbia. Julius Kühn-Institut, 2021.
Style de citation MLA (8e éd.)Pavlović, Dragana Rados, et al. Impact of COVID Pandemic on Attitude and Prevalence of Plant-based Food Products Consumption in Serbia. Julius Kühn-Institut, 2021.
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