Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia

COVID pandemic influence on eating behavior and dietary habits with respect to various plant-based foods in Serbia were estimated by an anonymous questionnaire. Most examinees agree that fruits and vegetables contribute to strengthening immunity and that herbal medicines and natural products have b...

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Autores principales: Dragana Rados Pavlović, Jelena Matejic, Ivan Pavlovic, Milica Veljkovic
Formato: article
Lenguaje:EN
Publicado: Julius Kühn-Institut 2021
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Acceso en línea:https://doaj.org/article/8b3e3ba7572c4529ab0d2364972830d6
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