Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia
COVID pandemic influence on eating behavior and dietary habits with respect to various plant-based foods in Serbia were estimated by an anonymous questionnaire. Most examinees agree that fruits and vegetables contribute to strengthening immunity and that herbal medicines and natural products have b...
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Auteurs principaux: | Dragana Rados Pavlović, Jelena Matejic, Ivan Pavlovic, Milica Veljkovic |
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Format: | article |
Langue: | EN |
Publié: |
Julius Kühn-Institut
2021
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Accès en ligne: | https://doaj.org/article/8b3e3ba7572c4529ab0d2364972830d6 |
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