Impact of COVID pandemic on attitude and prevalence of plant-based food products consumption in Serbia
COVID pandemic influence on eating behavior and dietary habits with respect to various plant-based foods in Serbia were estimated by an anonymous questionnaire. Most examinees agree that fruits and vegetables contribute to strengthening immunity and that herbal medicines and natural products have b...
Guardado en:
Autores principales: | Dragana Rados Pavlović, Jelena Matejic, Ivan Pavlovic, Milica Veljkovic |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Julius Kühn-Institut
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/8b3e3ba7572c4529ab0d2364972830d6 |
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