Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)

The purpose of this article is to describe and analyze the reconversion experiences of four social organizations to sustain the social bond and collective care in popular neighborhoods of the Metropolitan Area of Buenos Aires (AMBA), Argentina, during the Covid-19 pandemic. Based on qualitative rese...

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Autores principales:	Anaïs Roig, María Florencia Blanco Esmoris
Formato:	article
Lenguaje:	EN ES PT
Publicado:	Universidad de los Andes (Bogotá) 2021
Materias:	care communitarian organizations low-income neighborhoods pandemic recognition values Anthropology GN1-890 Archaeology CC1-960
Acceso en línea:	https://doaj.org/article/8b7fed63ffb74a59966534f5511345b6
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spelling	oai:doaj.org-article:8b7fed63ffb74a59966534f5511345b62021-11-09T19:08:15ZProducir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)10.7440/antipoda45.2021.021900-54072011-4273https://doaj.org/article/8b7fed63ffb74a59966534f5511345b62021-10-01T00:00:00Zhttps://revistas.uniandes.edu.co/doi/full/10.7440/antipoda45.2021.02https://doaj.org/toc/1900-5407https://doaj.org/toc/2011-4273The purpose of this article is to describe and analyze the reconversion experiences of four social organizations to sustain the social bond and collective care in popular neighborhoods of the Metropolitan Area of Buenos Aires (AMBA), Argentina, during the Covid-19 pandemic. Based on qualitative research work with an ethnographic approach, conducted remotely between July and September 2020, we i) reconstructed the social context and characterized the activities of the socio-community organizations studied in AMBA, before and during the pandemic; ii) sketched images such as the collective “la olla” organization, which describe the community provision of care; and iii) showed how, in the context of restricted movement, the organizations had to deploy tactics to “contain,” “accompany” and take care of themselves and others. In line with debates about an economy of care, which produces values surreptitiously appropriated by the rest of the economy, this paper focuses on those resulting from socio-community practices related to: food —“la olla” and “la fila”—, health, and socio-affective —“containment”—. This proposal is intended to contribute to the theoretical-political field of discussion, in which it is situated, on the paradox between the centrality of (socio-community) care, for the production of social welfare, and its insufficient recognition in economic, social, and political terms. Methodologically, the paper portrays the challenges —for social research— of reading and interpreting practices when co-presenciality is technologically mediated.Anaïs RoigMaría Florencia Blanco EsmorisUniversidad de los Andes (Bogotá)articlecarecommunitarian organizationslow-income neighborhoodspandemicrecognitionvaluesAnthropologyGN1-890ArchaeologyCC1-960ENESPTAntípoda: Revista de Antropología y Arqueología, Vol 45, Pp 29-51 (2021)
institution	DOAJ
collection	DOAJ
language	EN ES PT
topic	care communitarian organizations low-income neighborhoods pandemic recognition values Anthropology GN1-890 Archaeology CC1-960
spellingShingle	care communitarian organizations low-income neighborhoods pandemic recognition values Anthropology GN1-890 Archaeology CC1-960 Anaïs Roig María Florencia Blanco Esmoris Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)
description	The purpose of this article is to describe and analyze the reconversion experiences of four social organizations to sustain the social bond and collective care in popular neighborhoods of the Metropolitan Area of Buenos Aires (AMBA), Argentina, during the Covid-19 pandemic. Based on qualitative research work with an ethnographic approach, conducted remotely between July and September 2020, we i) reconstructed the social context and characterized the activities of the socio-community organizations studied in AMBA, before and during the pandemic; ii) sketched images such as the collective “la olla” organization, which describe the community provision of care; and iii) showed how, in the context of restricted movement, the organizations had to deploy tactics to “contain,” “accompany” and take care of themselves and others. In line with debates about an economy of care, which produces values surreptitiously appropriated by the rest of the economy, this paper focuses on those resulting from socio-community practices related to: food —“la olla” and “la fila”—, health, and socio-affective —“containment”—. This proposal is intended to contribute to the theoretical-political field of discussion, in which it is situated, on the paradox between the centrality of (socio-community) care, for the production of social welfare, and its insufficient recognition in economic, social, and political terms. Methodologically, the paper portrays the challenges —for social research— of reading and interpreting practices when co-presenciality is technologically mediated.
format	article
author	Anaïs Roig María Florencia Blanco Esmoris
author_facet	Anaïs Roig María Florencia Blanco Esmoris
author_sort	Anaïs Roig
title	Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)
title_short	Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)
title_full	Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)
title_fullStr	Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)
title_full_unstemmed	Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)
title_sort	producir lazo, organizar “la olla” y “contener” a otros/as. experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el amba (argentina)
publisher	Universidad de los Andes (Bogotá)
publishDate	2021
url	https://doaj.org/article/8b7fed63ffb74a59966534f5511345b6
work_keys_str_mv	AT anaisroig producirlazoorganizarlaollayconteneraotrosasexperienciasdecuidadosociocomunitariodurantelapandemiadelacovid19enelambaargentina AT mariaflorenciablancoesmoris producirlazoorganizarlaollayconteneraotrosasexperienciasdecuidadosociocomunitariodurantelapandemiadelacovid19enelambaargentina
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Producir lazo, organizar “la olla” y “contener” a otros/as. Experiencias de cuidado sociocomunitario durante la pandemia de la covid-19 en el AMBA (Argentina)

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