Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model

According to the increasing trend of online shopping through social media and reduced international trade barriers and tariffs, there is an opportunity for entrepreneurs to import fresh fruit. However, operations throughout the supply chain have suffered from product quality control and cold chain m...

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Autores principales:	Ruamsuke Thanapong, Ongkunaruk Pornthipa
Formato:	article
Lenguaje:	EN FR
Publicado:	EDP Sciences 2021
Materias:	Environmental sciences GE1-350
Acceso en línea:	https://doaj.org/article/8ca5ba80fad3420f88efca19b744782e
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spelling	oai:doaj.org-article:8ca5ba80fad3420f88efca19b744782e2021-11-08T15:19:28ZSupply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model2267-124210.1051/e3sconf/202131602014https://doaj.org/article/8ca5ba80fad3420f88efca19b744782e2021-01-01T00:00:00Zhttps://www.e3s-conferences.org/articles/e3sconf/pdf/2021/92/e3sconf_iconard2021_02014.pdfhttps://doaj.org/toc/2267-1242According to the increasing trend of online shopping through social media and reduced international trade barriers and tariffs, there is an opportunity for entrepreneurs to import fresh fruit. However, operations throughout the supply chain have suffered from product quality control and cold chain management. The research aimed to analyze the supply chain of import chilled fresh fruit based on the Supply Chain Operations Reference (SCOR) Model and suggest optimising cold chain management. The data are collected from case study executives and operators using in-depth interviews and observation. The main problems are price markdown due to the overestimation of slow-moving products and food loss and low productivity, no standard operations in receiving and distribution, and lack of proper metrics to measure the supply chain performance. Finally, the suggestions of improvement include establish demand planning and forecasting, implement supply chain optimization and inventory monitoring, develop a lot tracking system, standard operating procedures for receiving process, enhance worker efficiency, use the sensor with the Internet of Things (IoT) solution, implement supply chain risk monitoring, and online marketing. In summary, this research will be useful for other traders to reduce food loss throughout the supply chain.Ruamsuke ThanapongOngkunaruk PornthipaEDP SciencesarticleEnvironmental sciencesGE1-350ENFRE3S Web of Conferences, Vol 316, p 02014 (2021)
institution	DOAJ
collection	DOAJ
language	EN FR
topic	Environmental sciences GE1-350
spellingShingle	Environmental sciences GE1-350 Ruamsuke Thanapong Ongkunaruk Pornthipa Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model
description	According to the increasing trend of online shopping through social media and reduced international trade barriers and tariffs, there is an opportunity for entrepreneurs to import fresh fruit. However, operations throughout the supply chain have suffered from product quality control and cold chain management. The research aimed to analyze the supply chain of import chilled fresh fruit based on the Supply Chain Operations Reference (SCOR) Model and suggest optimising cold chain management. The data are collected from case study executives and operators using in-depth interviews and observation. The main problems are price markdown due to the overestimation of slow-moving products and food loss and low productivity, no standard operations in receiving and distribution, and lack of proper metrics to measure the supply chain performance. Finally, the suggestions of improvement include establish demand planning and forecasting, implement supply chain optimization and inventory monitoring, develop a lot tracking system, standard operating procedures for receiving process, enhance worker efficiency, use the sensor with the Internet of Things (IoT) solution, implement supply chain risk monitoring, and online marketing. In summary, this research will be useful for other traders to reduce food loss throughout the supply chain.
format	article
author	Ruamsuke Thanapong Ongkunaruk Pornthipa
author_facet	Ruamsuke Thanapong Ongkunaruk Pornthipa
author_sort	Ruamsuke Thanapong
title	Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model
title_short	Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model
title_full	Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model
title_fullStr	Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model
title_full_unstemmed	Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model
title_sort	supply chain analysis of import fresh fruit business in thailand using the supply chain operations reference (scor) model
publisher	EDP Sciences
publishDate	2021
url	https://doaj.org/article/8ca5ba80fad3420f88efca19b744782e
work_keys_str_mv	AT ruamsukethanapong supplychainanalysisofimportfreshfruitbusinessinthailandusingthesupplychainoperationsreferencescormodel AT ongkunarukpornthipa supplychainanalysisofimportfreshfruitbusinessinthailandusingthesupplychainoperationsreferencescormodel
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Supply chain analysis of import fresh fruit business in Thailand using the supply chain operations reference (scor) model

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