THE CONVERTION OF INTANGIBLE CULTURAL HERITAGE ELEMENTS TO INNOVATIVE TOURISM PRODUCTS: A CASE STUDY

Tourism establishments turn to innovative products and services to survive in the fierce competition environment to gain competitive advantage and to be different. As establishments' including intangible cultural heritage in their innovative products can provide of establishments to obtain vari...

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Auteurs principaux: Samet ÇEVİK, Melahat YILDIRIM SAÇILIK
Format: article
Langue:DE
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Publié: Fırat University 2019
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Accès en ligne:https://doaj.org/article/8d19b0bc62b74a0c9037e1e42d20efb9
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