The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers

The aim of this study was to determine the effect of propolis and bee pollen on selected biochemical blood parameters in broiler chickens. This experimental study was conducted on 200 Ross 308 chickens of equally distributed sex, which were divided into five groups (a control group and four experime...

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Autores principales:	Ivana Klaric, Ivan Miskulin, Vatroslav Seric, Albina Dumic, Jasna Jonjic, Maja Miskulin
Formato:	article
Lenguaje:	EN
Publicado:	Sciendo 2018
Materias:	additives blood broilers feeding feed supplements health Veterinary medicine SF600-1100
Acceso en línea:	https://doaj.org/article/8d4f7562c2d74c079c83cdc2cacc8423
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spelling	oai:doaj.org-article:8d4f7562c2d74c079c83cdc2cacc84232021-11-17T21:27:52ZThe Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers1820-744810.2478/acve-2018-0017https://doaj.org/article/8d4f7562c2d74c079c83cdc2cacc84232018-06-01T00:00:00Zhttps://doi.org/10.2478/acve-2018-0017https://doaj.org/toc/1820-7448The aim of this study was to determine the effect of propolis and bee pollen on selected biochemical blood parameters in broiler chickens. This experimental study was conducted on 200 Ross 308 chickens of equally distributed sex, which were divided into five groups (a control group and four experimental groups). Throughout the whole study the control group of chickens was fed the control feed mixture while the feed mixture that was fed to the experimental groups of chickens contained additives (propolis and/or bee pollen, each supplemented separately or in combination in a certain proportion). The results obtained by this study are: significantly lower blood glucose, cholesterol and calcium levels (P < 0.001), as well as significantly lower triglycerides levels (P = 0.002), but also significantly higher sodium and chloride (P < 0.001), phosphorus (P = 0.004) and globulins levels (P = 0.027) in chickens of the experimental groups compared to the chickens of the control group on the 21st day of fattening. Furthermore, this study has found significantly lower blood glucose (P = 0.033) levels and significantly higher levels of total proteins and globulins (P = 0.003), as well as albumins (P = 0.040) in chickens of the experimental groups compared to the chickens of the control group on the 42nd day of fattening. It can be concluded that the application of propolis and bee pollen as additives in broiler feeds enables the production of more vital and healthier animals, which significantly improves the fattening of chickens.Ivana KlaricIvan MiskulinVatroslav SericAlbina DumicJasna JonjicMaja MiskulinSciendoarticleadditivesbloodbroilers feedingfeed supplementshealthVeterinary medicineSF600-1100ENActa Veterinaria, Vol 68, Iss 2, Pp 190-200 (2018)
institution	DOAJ
collection	DOAJ
language	EN
topic	additives blood broilers feeding feed supplements health Veterinary medicine SF600-1100
spellingShingle	additives blood broilers feeding feed supplements health Veterinary medicine SF600-1100 Ivana Klaric Ivan Miskulin Vatroslav Seric Albina Dumic Jasna Jonjic Maja Miskulin The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers
description	The aim of this study was to determine the effect of propolis and bee pollen on selected biochemical blood parameters in broiler chickens. This experimental study was conducted on 200 Ross 308 chickens of equally distributed sex, which were divided into five groups (a control group and four experimental groups). Throughout the whole study the control group of chickens was fed the control feed mixture while the feed mixture that was fed to the experimental groups of chickens contained additives (propolis and/or bee pollen, each supplemented separately or in combination in a certain proportion). The results obtained by this study are: significantly lower blood glucose, cholesterol and calcium levels (P < 0.001), as well as significantly lower triglycerides levels (P = 0.002), but also significantly higher sodium and chloride (P < 0.001), phosphorus (P = 0.004) and globulins levels (P = 0.027) in chickens of the experimental groups compared to the chickens of the control group on the 21st day of fattening. Furthermore, this study has found significantly lower blood glucose (P = 0.033) levels and significantly higher levels of total proteins and globulins (P = 0.003), as well as albumins (P = 0.040) in chickens of the experimental groups compared to the chickens of the control group on the 42nd day of fattening. It can be concluded that the application of propolis and bee pollen as additives in broiler feeds enables the production of more vital and healthier animals, which significantly improves the fattening of chickens.
format	article
author	Ivana Klaric Ivan Miskulin Vatroslav Seric Albina Dumic Jasna Jonjic Maja Miskulin
author_facet	Ivana Klaric Ivan Miskulin Vatroslav Seric Albina Dumic Jasna Jonjic Maja Miskulin
author_sort	Ivana Klaric
title	The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers
title_short	The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers
title_full	The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers
title_fullStr	The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers
title_full_unstemmed	The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers
title_sort	effects of propolis and bee pollen supplementation on biochemical blood parameters of broilers
publisher	Sciendo
publishDate	2018
url	https://doaj.org/article/8d4f7562c2d74c079c83cdc2cacc8423
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The Effects of Propolis and Bee Pollen Supplementation on Biochemical Blood Parameters of Broilers

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