Cita APA (7a ed.)

Contreras-CALDERÓN, J., GUERRA-HERNÁNDEZ, E., & GARCÍA-VILLANOVA, B. MODIFICATION OF NUTRITIONAL VALUE DURING STORAGE OF INFANT FORMULAS ELABORATED WITH DIFFERENT INTACT AND PARTIALLY HYDROLYZED PROTEINS AND CARBOHYDRATESE. Universidad de Antioquia.

Cita Chicago Style (17a ed.)

Contreras-CALDERÓN, J., E.J GUERRA-HERNÁNDEZ, y B. GARCÍA-VILLANOVA. MODIFICATION OF NUTRITIONAL VALUE DURING STORAGE OF INFANT FORMULAS ELABORATED WITH DIFFERENT INTACT AND PARTIALLY HYDROLYZED PROTEINS AND CARBOHYDRATESE. Universidad de Antioquia.

Cita MLA (8a ed.)

Contreras-CALDERÓN, J., et al. MODIFICATION OF NUTRITIONAL VALUE DURING STORAGE OF INFANT FORMULAS ELABORATED WITH DIFFERENT INTACT AND PARTIALLY HYDROLYZED PROTEINS AND CARBOHYDRATESE. Universidad de Antioquia.