Influence of hydrogen peroxide on the ROS metabolism and its relationship to pulp breakdown of fresh longan during storage
The influence of hydrogen peroxide (H2O2) on the ROS metabolism and its relationship to pulp breakdown of fresh longan cv. Fuyan during storage was evaluated. Contrasted to control fruit, H2O2-treated samples manifested a higher index of pulp breakdown, an enhanced rate of O2–. generation, and an in...
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Autores principales: | , , , , |
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Formato: | article |
Lenguaje: | EN |
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Elsevier
2021
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Acceso en línea: | https://doaj.org/article/9276a3a46ef143e89da531931beecbb4 |
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