Tatiana, M., & Tatiana, K. (2021). Chemical composition and nutritional quality of tilapia muscle tissue using the feed additive Enzimsporin. EDP Sciences.
Cita Chicago Style (17a ed.)Tatiana, Maslova, y Kulakova Tatiana. Chemical Composition and Nutritional Quality of Tilapia Muscle Tissue Using the Feed Additive Enzimsporin. EDP Sciences, 2021.
Cita MLA (8a ed.)Tatiana, Maslova, y Kulakova Tatiana. Chemical Composition and Nutritional Quality of Tilapia Muscle Tissue Using the Feed Additive Enzimsporin. EDP Sciences, 2021.
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