Free Volatile Compounds of Veronica austriaca ssp. jacquinii (Baumg.) Eb. Fisch. and Their Biological Activity

The composition of free volatile compounds of essential oils (EO) and hydrosols (Hy) from four different localities of the species Veronica austriaca ssp. jacquinii (Baumg.) Eb. Fisch. were analyzed by gas chromatography coupled with mass spectrometry. In the EO...

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Auteurs principaux:	Marija Nazlić, Željana Fredotović, Elma Vuko, Nenad Vuletić, Ivica Ljubenkov, Dario Kremer, Renata Jurišić Grubešić, Edith Stabentheiner, Marko Randić, Valerija Dunkić
Format:	article
Langue:	EN
Publié:	MDPI AG 2021
Sujets:	<i>Veronica</i> volatile compounds GC-MS antioxidant activity DPPH ORAC Botany QK1-989
Accès en ligne:	https://doaj.org/article/933f8cae8ce34c8f88f93daa84681b4d
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Free Volatile Compounds of <i>Veronica austriaca</i> ssp. <i>jacquinii</i> (Baumg.) Eb. Fisch. and Their Biological Activity

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