Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols

Most studies on soil enzymes are focused on the upper horizons of the soil profile, even though they transform the soil organic matter at every depth of the soil profile. The aim of this work was to investigate the distribution of β-glucosidase (GLU), nitrate reductase (NR), urease (UR), phosphatase...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Anna Piotrowska-Długosz, Mirosław Kobierski, Jacek Długosz
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
T
Acceso en línea:https://doaj.org/article/94372c4aaea041eea23032dec7a8c8f8
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:94372c4aaea041eea23032dec7a8c8f8
record_format dspace
spelling oai:doaj.org-article:94372c4aaea041eea23032dec7a8c8f82021-11-11T17:56:00ZEnzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols10.3390/ma142163641996-1944https://doaj.org/article/94372c4aaea041eea23032dec7a8c8f82021-10-01T00:00:00Zhttps://www.mdpi.com/1996-1944/14/21/6364https://doaj.org/toc/1996-1944Most studies on soil enzymes are focused on the upper horizons of the soil profile, even though they transform the soil organic matter at every depth of the soil profile. The aim of this work was to investigate the distribution of β-glucosidase (GLU), nitrate reductase (NR), urease (UR), phosphatase (PHA), dehydrogenase (DHA) and catalase (CAT) activity through 14 trunked soil profiles of the Luvisols formed from a glacial till. The content of microbial biomass carbon (MBC) as well as physicochemical properties such as organic carbon (C<sub>ORG</sub>), total nitrogen (N<sub>TOT</sub>), available P, K and Mg, soil density and porosity, pH in KCl and fractional composition were also studied. In general, enzymatic activity was highest in the top 30 cm layer of the profiles and decreased progressively towards the deeper horizons. The exceptions were the NR activity, which was active only in the Ap horizon and whose activity decreased sharply to nearly zero in the Bt horizon and parent rock, and the PHA activity, which was highly active even in the parent rock depth. The decreased availability of carbon and nutrients was the main driver of decreases in microbial abundance and enzymatic activity with depth. The enzymatic activity, when expressed on a C<sub>ORG</sub> and MBC basis, behaves differently compared to the activity expressed on a soil mass basis. The activity decreased (NR), increased (PHA, UR), showed no clear pattern (GLU) or the changes were not significant (DHA, CAT). The content of C<sub>ORG</sub>, N<sub>TOT</sub>, K and P<sub>AVAIL</sub> generally decreased with depth, while for Mg, there was no clear direction in the profile distribution. Future studies to characterize the substrate distribution within the soil profile and enzyme stability will provide further insight into the controls on nutrient cycling and related enzymes throughout the soil profiles.Anna Piotrowska-DługoszMirosław KobierskiJacek DługoszMDPI AGarticledepth patternlessivageLuvisolsphysicochemical propertiessoil enzymessoil profileTechnologyTElectrical engineering. Electronics. Nuclear engineeringTK1-9971Engineering (General). Civil engineering (General)TA1-2040MicroscopyQH201-278.5Descriptive and experimental mechanicsQC120-168.85ENMaterials, Vol 14, Iss 6364, p 6364 (2021)
institution DOAJ
collection DOAJ
language EN
topic depth pattern
lessivage
Luvisols
physicochemical properties
soil enzymes
soil profile
Technology
T
Electrical engineering. Electronics. Nuclear engineering
TK1-9971
Engineering (General). Civil engineering (General)
TA1-2040
Microscopy
QH201-278.5
Descriptive and experimental mechanics
QC120-168.85
spellingShingle depth pattern
lessivage
Luvisols
physicochemical properties
soil enzymes
soil profile
Technology
T
Electrical engineering. Electronics. Nuclear engineering
TK1-9971
Engineering (General). Civil engineering (General)
TA1-2040
Microscopy
QH201-278.5
Descriptive and experimental mechanics
QC120-168.85
Anna Piotrowska-Długosz
Mirosław Kobierski
Jacek Długosz
Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols
description Most studies on soil enzymes are focused on the upper horizons of the soil profile, even though they transform the soil organic matter at every depth of the soil profile. The aim of this work was to investigate the distribution of β-glucosidase (GLU), nitrate reductase (NR), urease (UR), phosphatase (PHA), dehydrogenase (DHA) and catalase (CAT) activity through 14 trunked soil profiles of the Luvisols formed from a glacial till. The content of microbial biomass carbon (MBC) as well as physicochemical properties such as organic carbon (C<sub>ORG</sub>), total nitrogen (N<sub>TOT</sub>), available P, K and Mg, soil density and porosity, pH in KCl and fractional composition were also studied. In general, enzymatic activity was highest in the top 30 cm layer of the profiles and decreased progressively towards the deeper horizons. The exceptions were the NR activity, which was active only in the Ap horizon and whose activity decreased sharply to nearly zero in the Bt horizon and parent rock, and the PHA activity, which was highly active even in the parent rock depth. The decreased availability of carbon and nutrients was the main driver of decreases in microbial abundance and enzymatic activity with depth. The enzymatic activity, when expressed on a C<sub>ORG</sub> and MBC basis, behaves differently compared to the activity expressed on a soil mass basis. The activity decreased (NR), increased (PHA, UR), showed no clear pattern (GLU) or the changes were not significant (DHA, CAT). The content of C<sub>ORG</sub>, N<sub>TOT</sub>, K and P<sub>AVAIL</sub> generally decreased with depth, while for Mg, there was no clear direction in the profile distribution. Future studies to characterize the substrate distribution within the soil profile and enzyme stability will provide further insight into the controls on nutrient cycling and related enzymes throughout the soil profiles.
format article
author Anna Piotrowska-Długosz
Mirosław Kobierski
Jacek Długosz
author_facet Anna Piotrowska-Długosz
Mirosław Kobierski
Jacek Długosz
author_sort Anna Piotrowska-Długosz
title Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols
title_short Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols
title_full Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols
title_fullStr Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols
title_full_unstemmed Enzymatic Activity and Physicochemical Properties of Soil Profiles of Luvisols
title_sort enzymatic activity and physicochemical properties of soil profiles of luvisols
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/94372c4aaea041eea23032dec7a8c8f8
work_keys_str_mv AT annapiotrowskadługosz enzymaticactivityandphysicochemicalpropertiesofsoilprofilesofluvisols
AT mirosławkobierski enzymaticactivityandphysicochemicalpropertiesofsoilprofilesofluvisols
AT jacekdługosz enzymaticactivityandphysicochemicalpropertiesofsoilprofilesofluvisols
_version_ 1718431957588639744