Influence of Morphological Characters on the Yield of Apricot (Prunus armeniaca L.) - A Statistical Approach
Discriminate Analysis was carried out to formulate the categorization rule for allocating the apricot tree to "High Yielder Group" and "Low Yielder Group". Factor Analysis method was also applied to extract the basic factors underlying the observed morphological characters of apr...
Guardado en:
Autores principales: | P K Mahajan, M Thakur |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Society for Promotion of Horticulture - Indian Institute of Horticultural Research
2006
|
Materias: | |
Acceso en línea: | https://doaj.org/article/97294c92bf8b48d990588c8f35c153f7 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Alcohol Acyltransferase Is Involved in the Biosynthesis of C6 Esters in Apricot (Prunus armeniaca L.) Fruit
por: Wanhai Zhou, et al.
Publicado: (2021) -
Phenolic compounds and vitamins in wild and cultivated apricot (Prunus armeniaca L.) fruits grown in irrigated and dry farming conditions
por: Kan,Tuncay, et al.
Publicado: (2014) -
Effect of Pre-harvest Application of Calcium Chloride and Gibberellic Acid on Shelf-Life and Post-Harvest Quality of Apricot (Prunus armeniaca L.) Cv. Harcot
por: S Lal, et al.
Publicado: (2011) -
Standardization of Leaf Sampling Technique for Macronutrients in Apricot under Temperate Conditions
por: H U Rehman, et al.
Publicado: (2012) -
Effect of Plant Growth Regulators on Leaf Biochemical Characters and Fruit Yield Components of Bittergourd (Momordica charantia L.) Cvs. MHBI-15 and Chaman Plus
por: Biradar Geeta, et al.
Publicado: (2014)