Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study
Snap bean (Phaseolus vulgaris L.) is low in fat and high in nutrients; however, it also contains toxigenic factors such as phytohemagglutinin (PHA), which is poisonous to humans. Here, we aimed to determine the distribution of PHA in natural populations of snap bean by analyzing a candidate gene (PH...
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2021
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oai:doaj.org-article:97d3ce87ba3a4766ad7771e47efa52312021-11-11T14:23:41ZCandidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study1310-28181314-353010.1080/13102818.2021.1985613https://doaj.org/article/97d3ce87ba3a4766ad7771e47efa52312021-01-01T00:00:00Zhttp://dx.doi.org/10.1080/13102818.2021.1985613https://doaj.org/toc/1310-2818https://doaj.org/toc/1314-3530Snap bean (Phaseolus vulgaris L.) is low in fat and high in nutrients; however, it also contains toxigenic factors such as phytohemagglutinin (PHA), which is poisonous to humans. Here, we aimed to determine the distribution of PHA in natural populations of snap bean by analyzing a candidate gene (PHA-E) related to PHA content. Functional genome-wide single nucleotide polymorphisms (SNPs) were then scanned to identify SNPs related to PHA content. A total of 150 snap bean varieties were examined. PHA content and PHA-E expression levels were determined 10, 14, 18, 22, 26 and 30 days after anthesis. Then, association analyses were carried out to identify causal SNPs in PHA-E via genotyping and association tests. PHA-E expression was positively-correlated with PHA content. Among 59 detected SNPs, the ratio of synonymous to nonsynonymous changes was 1:8. P190 was identified as a novel SNP associated with PHA content. The allele carrying the GG genotype at P190 was detected in 130 varieties, of which 86 had an above-average PHA content, while the allele carrying the AA genotype at P190 was detected in 20 varieties, of which 17 (85%) had a low PHA content. Analyses of the PHA content and gene expression in fresh pods of 150 snap bean cultivars revealed population-level distribution and genetic variation, providing a unique measure for screening of low-level or nontoxic cultivars and aiding future breeding of new cultivars. Supplemental data for this article is available online at https://doi.org/10.1080/13102818.2021.1985613.Xiaoxu YangDajun LiuYanqiu HuZhishan YanChang LiuGuojun FengTaylor & Francis Grouparticle phaseolus vulgaris l.phytohemagglutininassociation analysesgenetic breedingBiotechnologyTP248.13-248.65ENBiotechnology & Biotechnological Equipment, Vol 35, Iss 1, Pp 1420-1426 (2021) |
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phaseolus vulgaris l. phytohemagglutinin association analyses genetic breeding Biotechnology TP248.13-248.65 |
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phaseolus vulgaris l. phytohemagglutinin association analyses genetic breeding Biotechnology TP248.13-248.65 Xiaoxu Yang Dajun Liu Yanqiu Hu Zhishan Yan Chang Liu Guojun Feng Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study |
description |
Snap bean (Phaseolus vulgaris L.) is low in fat and high in nutrients; however, it also contains toxigenic factors such as phytohemagglutinin (PHA), which is poisonous to humans. Here, we aimed to determine the distribution of PHA in natural populations of snap bean by analyzing a candidate gene (PHA-E) related to PHA content. Functional genome-wide single nucleotide polymorphisms (SNPs) were then scanned to identify SNPs related to PHA content. A total of 150 snap bean varieties were examined. PHA content and PHA-E expression levels were determined 10, 14, 18, 22, 26 and 30 days after anthesis. Then, association analyses were carried out to identify causal SNPs in PHA-E via genotyping and association tests. PHA-E expression was positively-correlated with PHA content. Among 59 detected SNPs, the ratio of synonymous to nonsynonymous changes was 1:8. P190 was identified as a novel SNP associated with PHA content. The allele carrying the GG genotype at P190 was detected in 130 varieties, of which 86 had an above-average PHA content, while the allele carrying the AA genotype at P190 was detected in 20 varieties, of which 17 (85%) had a low PHA content. Analyses of the PHA content and gene expression in fresh pods of 150 snap bean cultivars revealed population-level distribution and genetic variation, providing a unique measure for screening of low-level or nontoxic cultivars and aiding future breeding of new cultivars. Supplemental data for this article is available online at https://doi.org/10.1080/13102818.2021.1985613. |
format |
article |
author |
Xiaoxu Yang Dajun Liu Yanqiu Hu Zhishan Yan Chang Liu Guojun Feng |
author_facet |
Xiaoxu Yang Dajun Liu Yanqiu Hu Zhishan Yan Chang Liu Guojun Feng |
author_sort |
Xiaoxu Yang |
title |
Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study |
title_short |
Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study |
title_full |
Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study |
title_fullStr |
Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study |
title_full_unstemmed |
Candidate gene (PHA-E) and phytohemagglutinin content in snap bean (Phaseolus vulgaris L.): an association study |
title_sort |
candidate gene (pha-e) and phytohemagglutinin content in snap bean (phaseolus vulgaris l.): an association study |
publisher |
Taylor & Francis Group |
publishDate |
2021 |
url |
https://doaj.org/article/97d3ce87ba3a4766ad7771e47efa5231 |
work_keys_str_mv |
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