A Systematic Review on Viruses in Mass-Reared Edible Insect Species

Edible insects are expected to become an important nutrient source for animals and humans in the Western world in the near future. Only a few studies on viruses in edible insects with potential for industrial rearing have been published and concern only some edible insect species. Viral pathogens th...

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Autores principales: Michela Bertola, Franco Mutinelli
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/98daa081036d403bb8b4aa194a4b497c
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spelling oai:doaj.org-article:98daa081036d403bb8b4aa194a4b497c2021-11-25T19:14:05ZA Systematic Review on Viruses in Mass-Reared Edible Insect Species10.3390/v131122801999-4915https://doaj.org/article/98daa081036d403bb8b4aa194a4b497c2021-11-01T00:00:00Zhttps://www.mdpi.com/1999-4915/13/11/2280https://doaj.org/toc/1999-4915Edible insects are expected to become an important nutrient source for animals and humans in the Western world in the near future. Only a few studies on viruses in edible insects with potential for industrial rearing have been published and concern only some edible insect species. Viral pathogens that can infect insects could be non-pathogenic, or pathogenic to the insects themselves, or to humans and animals. The objective of this systematic review is to provide an overview of the viruses detected in edible insects currently considered for use in food and/or feed in the European Union or appropriate for mass rearing, and to collect information on clinical symptoms in insects and on the vector role of insects themselves. Many different virus species have been detected in edible insect species showing promise for mass production systems. These viruses could be a risk for mass insect rearing systems causing acute high mortality, a drastic decline in growth in juvenile stages and in the reproductive performance of adults. Furthermore, some viruses could pose a risk to human and animal health where insects are used for food and feed.Michela BertolaFranco MutinelliMDPI AGarticleedible insectsmass rearingproduction systemcontrolled environmentvirusregulationMicrobiologyQR1-502ENViruses, Vol 13, Iss 2280, p 2280 (2021)
institution DOAJ
collection DOAJ
language EN
topic edible insects
mass rearing
production system
controlled environment
virus
regulation
Microbiology
QR1-502
spellingShingle edible insects
mass rearing
production system
controlled environment
virus
regulation
Microbiology
QR1-502
Michela Bertola
Franco Mutinelli
A Systematic Review on Viruses in Mass-Reared Edible Insect Species
description Edible insects are expected to become an important nutrient source for animals and humans in the Western world in the near future. Only a few studies on viruses in edible insects with potential for industrial rearing have been published and concern only some edible insect species. Viral pathogens that can infect insects could be non-pathogenic, or pathogenic to the insects themselves, or to humans and animals. The objective of this systematic review is to provide an overview of the viruses detected in edible insects currently considered for use in food and/or feed in the European Union or appropriate for mass rearing, and to collect information on clinical symptoms in insects and on the vector role of insects themselves. Many different virus species have been detected in edible insect species showing promise for mass production systems. These viruses could be a risk for mass insect rearing systems causing acute high mortality, a drastic decline in growth in juvenile stages and in the reproductive performance of adults. Furthermore, some viruses could pose a risk to human and animal health where insects are used for food and feed.
format article
author Michela Bertola
Franco Mutinelli
author_facet Michela Bertola
Franco Mutinelli
author_sort Michela Bertola
title A Systematic Review on Viruses in Mass-Reared Edible Insect Species
title_short A Systematic Review on Viruses in Mass-Reared Edible Insect Species
title_full A Systematic Review on Viruses in Mass-Reared Edible Insect Species
title_fullStr A Systematic Review on Viruses in Mass-Reared Edible Insect Species
title_full_unstemmed A Systematic Review on Viruses in Mass-Reared Edible Insect Species
title_sort systematic review on viruses in mass-reared edible insect species
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/98daa081036d403bb8b4aa194a4b497c
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AT michelabertola systematicreviewonvirusesinmassrearededibleinsectspecies
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