Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i>
Hazelnut is one of the four major nuts in the world and has high nutritional and economic value. This study employed Illumina sequencing of ITS rDNA and 16S rRNA genes to identify the seasonal changes in soil microbial community, the predominant environmental factors driving microbial community comp...
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oai:doaj.org-article:98e1c4d66f2449b596ce72a5a2c714532021-11-25T18:24:23ZSeasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i>10.3390/microorganisms91122282076-2607https://doaj.org/article/98e1c4d66f2449b596ce72a5a2c714532021-10-01T00:00:00Zhttps://www.mdpi.com/2076-2607/9/11/2228https://doaj.org/toc/2076-2607Hazelnut is one of the four major nuts in the world and has high nutritional and economic value. This study employed Illumina sequencing of ITS rDNA and 16S rRNA genes to identify the seasonal changes in soil microbial community, the predominant environmental factors driving microbial community composition, and the differences in soil microbial composition among different species of the genus <i>Corylus</i>. We found that the soil microbial community composition of species of <i>Corylus</i> changed significantly with the change in seasons. <i>Corylus heterophylla</i> and <i>Corylus kweichowensis</i> had more ectomycorrhiza in their soil compared to <i>Corylus avellane</i>. The main factor influencing fungal community composition in soil was the available potassium, while that of bacteria was the total phosphorus content. Co-occurrence network analysis revealed that the ratio of positive interaction to negative interaction in soil of <i>C. heterophylla</i> and Ping’ou (<i>C. heterophylla</i> × <i>C. avellane</i>) was higher, while the negative interaction of soil community structure in <i>C. avellane</i> was greater. The bacterial community was more stable than the fungal community according to microbial diversity and co-occurrence network analyses. The findings of this research may facilitate improvements to the production and soil system management in hazel planting processes.Wenxu MaZhen YangLisong LiangQinghua MaGuixi WangTiantian ZhaoMDPI AGarticlehazelnutmicrobial communitystructurefunctionseasonal variationco-occurrence network analysesBiology (General)QH301-705.5ENMicroorganisms, Vol 9, Iss 2228, p 2228 (2021) |
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hazelnut microbial community structure function seasonal variation co-occurrence network analyses Biology (General) QH301-705.5 |
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hazelnut microbial community structure function seasonal variation co-occurrence network analyses Biology (General) QH301-705.5 Wenxu Ma Zhen Yang Lisong Liang Qinghua Ma Guixi Wang Tiantian Zhao Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i> |
description |
Hazelnut is one of the four major nuts in the world and has high nutritional and economic value. This study employed Illumina sequencing of ITS rDNA and 16S rRNA genes to identify the seasonal changes in soil microbial community, the predominant environmental factors driving microbial community composition, and the differences in soil microbial composition among different species of the genus <i>Corylus</i>. We found that the soil microbial community composition of species of <i>Corylus</i> changed significantly with the change in seasons. <i>Corylus heterophylla</i> and <i>Corylus kweichowensis</i> had more ectomycorrhiza in their soil compared to <i>Corylus avellane</i>. The main factor influencing fungal community composition in soil was the available potassium, while that of bacteria was the total phosphorus content. Co-occurrence network analysis revealed that the ratio of positive interaction to negative interaction in soil of <i>C. heterophylla</i> and Ping’ou (<i>C. heterophylla</i> × <i>C. avellane</i>) was higher, while the negative interaction of soil community structure in <i>C. avellane</i> was greater. The bacterial community was more stable than the fungal community according to microbial diversity and co-occurrence network analyses. The findings of this research may facilitate improvements to the production and soil system management in hazel planting processes. |
format |
article |
author |
Wenxu Ma Zhen Yang Lisong Liang Qinghua Ma Guixi Wang Tiantian Zhao |
author_facet |
Wenxu Ma Zhen Yang Lisong Liang Qinghua Ma Guixi Wang Tiantian Zhao |
author_sort |
Wenxu Ma |
title |
Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i> |
title_short |
Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i> |
title_full |
Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i> |
title_fullStr |
Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i> |
title_full_unstemmed |
Seasonal Changes in Soil Microbial Community and Co-Occurrence Network of Species of the Genus <i>Corylus</i> |
title_sort |
seasonal changes in soil microbial community and co-occurrence network of species of the genus <i>corylus</i> |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doaj.org/article/98e1c4d66f2449b596ce72a5a2c71453 |
work_keys_str_mv |
AT wenxuma seasonalchangesinsoilmicrobialcommunityandcooccurrencenetworkofspeciesofthegenusicorylusi AT zhenyang seasonalchangesinsoilmicrobialcommunityandcooccurrencenetworkofspeciesofthegenusicorylusi AT lisongliang seasonalchangesinsoilmicrobialcommunityandcooccurrencenetworkofspeciesofthegenusicorylusi AT qinghuama seasonalchangesinsoilmicrobialcommunityandcooccurrencenetworkofspeciesofthegenusicorylusi AT guixiwang seasonalchangesinsoilmicrobialcommunityandcooccurrencenetworkofspeciesofthegenusicorylusi AT tiantianzhao seasonalchangesinsoilmicrobialcommunityandcooccurrencenetworkofspeciesofthegenusicorylusi |
_version_ |
1718411212549521408 |