Renata, M., Agnieszka, R. J., Edyta, W., & Marian, C. (2016). The Influence of Different Chemical Forms of Selenium Added to the Diet Including Carnosic Acid, Fish Oil and Rapeseed Oil on the Formation of Volatile Fatty Acids and Methane in the Rumen, and Fatty Acid Profiles in the Rumen Content and Muscles of Lambs. Sciendo.
Style de citation Chicago (17e éd.)Renata, Miltko, Rozbicka-Wieczorek J. Agnieszka, Więsyk Edyta, et Czauderna Marian. The Influence of Different Chemical Forms of Selenium Added to the Diet Including Carnosic Acid, Fish Oil and Rapeseed Oil on the Formation of Volatile Fatty Acids and Methane in the Rumen, and Fatty Acid Profiles in the Rumen Content and Muscles of Lambs. Sciendo, 2016.
Style de citation MLA (8e éd.)Renata, Miltko, et al. The Influence of Different Chemical Forms of Selenium Added to the Diet Including Carnosic Acid, Fish Oil and Rapeseed Oil on the Formation of Volatile Fatty Acids and Methane in the Rumen, and Fatty Acid Profiles in the Rumen Content and Muscles of Lambs. Sciendo, 2016.