Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland

There is a need for sensitive and specific biomarkers for the early detection of colorectal cancer. In this retrospective study, we assessed whether a high blood copper level was associated with the presence of colorectal cancer. The blood copper level was measured among 187 colorectal cancer patien...

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Autores principales: Piotr Baszuk, Wojciech Marciniak, Róża Derkacz, Anna Jakubowska, Cezary Cybulski, Jacek Gronwald, Tadeusz Dębniak, Tomasz Huzarski, Katarzyna Białkowska, Sandra Pietrzak, Magdalena Muszyńska, Józef Kładny, Steven A. Narod, Jan Lubiński, Marcin R. Lener
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:9a8bd9e256a2438da5a5557e65fbaa522021-11-25T16:49:45ZBlood Copper Levels and the Occurrence of Colorectal Cancer in Poland10.3390/biomedicines91116282227-9059https://doaj.org/article/9a8bd9e256a2438da5a5557e65fbaa522021-11-01T00:00:00Zhttps://www.mdpi.com/2227-9059/9/11/1628https://doaj.org/toc/2227-9059There is a need for sensitive and specific biomarkers for the early detection of colorectal cancer. In this retrospective study, we assessed whether a high blood copper level was associated with the presence of colorectal cancer. The blood copper level was measured among 187 colorectal cancer patients and 187 matched controls. Cases and controls were matched for sex, smoking status (yes/no) and year of birth. Among the cases, the mean blood copper level was 1031 µg/L (range 657 µg/L to 2043 µg/L) and among the controls, the mean blood copper level was 864 µg/L (range 589 µg/L to 1433 µg/L). The odds ratio for colorectal cancer for those in the highest quartile of copper level (versus the lowest) was 12.7 (95% CI: 4.98–32.3; <i>p</i> < 0.001). Of the patients with stage I–II colon cancer, 62% had a copper level in the highest quartile. A blood copper level in excess of 930 µg/L is associated with an increase in the prevalence of colorectal cancer in the Polish population and its potential use in early detection programs should be considered.Piotr BaszukWojciech MarciniakRóża DerkaczAnna JakubowskaCezary CybulskiJacek GronwaldTadeusz DębniakTomasz HuzarskiKatarzyna BiałkowskaSandra PietrzakMagdalena MuszyńskaJózef KładnySteven A. NarodJan LubińskiMarcin R. LenerMDPI AGarticlecoppercolorectal cancerbiomarkersBiology (General)QH301-705.5ENBiomedicines, Vol 9, Iss 1628, p 1628 (2021)
institution DOAJ
collection DOAJ
language EN
topic copper
colorectal cancer
biomarkers
Biology (General)
QH301-705.5
spellingShingle copper
colorectal cancer
biomarkers
Biology (General)
QH301-705.5
Piotr Baszuk
Wojciech Marciniak
Róża Derkacz
Anna Jakubowska
Cezary Cybulski
Jacek Gronwald
Tadeusz Dębniak
Tomasz Huzarski
Katarzyna Białkowska
Sandra Pietrzak
Magdalena Muszyńska
Józef Kładny
Steven A. Narod
Jan Lubiński
Marcin R. Lener
Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland
description There is a need for sensitive and specific biomarkers for the early detection of colorectal cancer. In this retrospective study, we assessed whether a high blood copper level was associated with the presence of colorectal cancer. The blood copper level was measured among 187 colorectal cancer patients and 187 matched controls. Cases and controls were matched for sex, smoking status (yes/no) and year of birth. Among the cases, the mean blood copper level was 1031 µg/L (range 657 µg/L to 2043 µg/L) and among the controls, the mean blood copper level was 864 µg/L (range 589 µg/L to 1433 µg/L). The odds ratio for colorectal cancer for those in the highest quartile of copper level (versus the lowest) was 12.7 (95% CI: 4.98–32.3; <i>p</i> < 0.001). Of the patients with stage I–II colon cancer, 62% had a copper level in the highest quartile. A blood copper level in excess of 930 µg/L is associated with an increase in the prevalence of colorectal cancer in the Polish population and its potential use in early detection programs should be considered.
format article
author Piotr Baszuk
Wojciech Marciniak
Róża Derkacz
Anna Jakubowska
Cezary Cybulski
Jacek Gronwald
Tadeusz Dębniak
Tomasz Huzarski
Katarzyna Białkowska
Sandra Pietrzak
Magdalena Muszyńska
Józef Kładny
Steven A. Narod
Jan Lubiński
Marcin R. Lener
author_facet Piotr Baszuk
Wojciech Marciniak
Róża Derkacz
Anna Jakubowska
Cezary Cybulski
Jacek Gronwald
Tadeusz Dębniak
Tomasz Huzarski
Katarzyna Białkowska
Sandra Pietrzak
Magdalena Muszyńska
Józef Kładny
Steven A. Narod
Jan Lubiński
Marcin R. Lener
author_sort Piotr Baszuk
title Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland
title_short Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland
title_full Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland
title_fullStr Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland
title_full_unstemmed Blood Copper Levels and the Occurrence of Colorectal Cancer in Poland
title_sort blood copper levels and the occurrence of colorectal cancer in poland
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/9a8bd9e256a2438da5a5557e65fbaa52
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