Biocatalytic nanoparticles for the stabilization of degassed single electron transfer-living radical pickering emulsion polymerizations
The use of solid particles to stabilize Pickering emulsions is a particularly attractive avenue, but oxygen sensitivity remains an obstacle in controlled polymerization reactions. Here, the authors show that lignin nanoparticles coated with chitosan and glucose oxidase enable efficient stabilization...
Guardado en:
Autores principales: | Adrian Moreno, Mika H. Sipponen |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Nature Portfolio
2020
|
Materias: | |
Acceso en línea: | https://doaj.org/article/9c85e449e71944af971dae3656471c0f |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Physical stability and rheological behavior of Pickering emulsions stabilized by protein–polysaccharide hybrid nanoconjugates
por: Wong See Kiat, et al.
Publicado: (2021) -
Pickering emulsion stabilized by zein/Adzuki bean seed coat polyphenol nanoparticles to enhance the stability and bioaccessibility of astaxanthin
por: Sitong Ge, et al.
Publicado: (2022) -
Single-Conidium Encapsulation in Oil-in-Water Pickering Emulsions at High Encapsulation Yield
por: Liliya Kotliarevski, et al.
Publicado: (2021) -
Development of cellulose nanocrystal-stabilized Pickering emulsions of massoia and nutmeg essential oils for the control of Aedes albopictus
por: Seon-Mi Seo, et al.
Publicado: (2021) -
Influence of a Non-Ionic Surfactant in the Microstructure and Rheology of a Pickering Emulsion Stabilized by Cellulose Nanofibrils
por: Jorge Velásquez-Cock, et al.
Publicado: (2021)