Exploring genetic variation for salinity tolerance in chickpea using image-based phenotyping

Abstract Soil salinity results in reduced productivity in chickpea. However, breeding for salinity tolerance is challenging because of limited knowledge of the key traits affecting performance under elevated salt and the difficulty of high-throughput phenotyping for large, diverse germplasm collecti...

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Autores principales: Judith Atieno, Yongle Li, Peter Langridge, Kate Dowling, Chris Brien, Bettina Berger, Rajeev K. Varshney, Tim Sutton
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
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Acceso en línea:https://doaj.org/article/9c9eb920fe1e4117b2eccef70e2476b0
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