Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan

Legume crops have played a significant role in the historical dietary regime of Afghan peoples. Recently, production of common beans has increased on Afghan farms relative to other leguminous crops. However, compared with other pulse crops, common beans are more prone to water stress. To select drou...

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Autores principales: Sayed Muhammad Baqer Hussaini, Roy C. Sidle, Zaigham Kazimi, Aziz Ali Khan, Abdul Qayum Rezaei, Zahra Ghulami, Taher Buda, Rahmatullah Rastagar, Ali Aqa Fatimi, Zahra Muhmmadi
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:9cdfb6c38f644b5eacbcf8b4d3c7593d2021-11-25T16:05:38ZDrought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan10.3390/agronomy111121812073-4395https://doaj.org/article/9cdfb6c38f644b5eacbcf8b4d3c7593d2021-10-01T00:00:00Zhttps://www.mdpi.com/2073-4395/11/11/2181https://doaj.org/toc/2073-4395Legume crops have played a significant role in the historical dietary regime of Afghan peoples. Recently, production of common beans has increased on Afghan farms relative to other leguminous crops. However, compared with other pulse crops, common beans are more prone to water stress. To select drought resistant common beans, several varieties were assessed in the field during a sequence of restricted water supplies for two years and the local drought regime was analyzed for a 12-years period. The first experiment in 2018 compared five bean varieties under four irrigation regimes. White and black beans with long maturation periods and climber habits, and motley beans, characterized by moderate maturity and semi-climber structures, were susceptible to drought and did not mature well under restricted irrigation and ambient climate conditions. The other two varieties, red and pied beans, adapted to restricted water supplies and the long dry summers; these two varieties were assessed again in 2019. Statistical analyses and inferences based on the 2019 study suggest that red beans are more adaptable to water deficit treatments compared to pied beans. Therefore, red beans are considered a better option given the frequent mid- to late-summer droughts that occur in this region, together with the generally harsh mountain climate and short growing season of the central Afghanistan highlands. As a second varietal choice, pied beans are reasonably drought tolerant based on our findings.Sayed Muhammad Baqer HussainiRoy C. SidleZaigham KazimiAziz Ali KhanAbdul Qayum RezaeiZahra GhulamiTaher BudaRahmatullah RastagarAli Aqa FatimiZahra MuhmmadiMDPI AGarticlevarietal selectiondrought stresscommon beanclimate patternsrestricted irrigationBamyanAgricultureSENAgronomy, Vol 11, Iss 2181, p 2181 (2021)
institution DOAJ
collection DOAJ
language EN
topic varietal selection
drought stress
common bean
climate patterns
restricted irrigation
Bamyan
Agriculture
S
spellingShingle varietal selection
drought stress
common bean
climate patterns
restricted irrigation
Bamyan
Agriculture
S
Sayed Muhammad Baqer Hussaini
Roy C. Sidle
Zaigham Kazimi
Aziz Ali Khan
Abdul Qayum Rezaei
Zahra Ghulami
Taher Buda
Rahmatullah Rastagar
Ali Aqa Fatimi
Zahra Muhmmadi
Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan
description Legume crops have played a significant role in the historical dietary regime of Afghan peoples. Recently, production of common beans has increased on Afghan farms relative to other leguminous crops. However, compared with other pulse crops, common beans are more prone to water stress. To select drought resistant common beans, several varieties were assessed in the field during a sequence of restricted water supplies for two years and the local drought regime was analyzed for a 12-years period. The first experiment in 2018 compared five bean varieties under four irrigation regimes. White and black beans with long maturation periods and climber habits, and motley beans, characterized by moderate maturity and semi-climber structures, were susceptible to drought and did not mature well under restricted irrigation and ambient climate conditions. The other two varieties, red and pied beans, adapted to restricted water supplies and the long dry summers; these two varieties were assessed again in 2019. Statistical analyses and inferences based on the 2019 study suggest that red beans are more adaptable to water deficit treatments compared to pied beans. Therefore, red beans are considered a better option given the frequent mid- to late-summer droughts that occur in this region, together with the generally harsh mountain climate and short growing season of the central Afghanistan highlands. As a second varietal choice, pied beans are reasonably drought tolerant based on our findings.
format article
author Sayed Muhammad Baqer Hussaini
Roy C. Sidle
Zaigham Kazimi
Aziz Ali Khan
Abdul Qayum Rezaei
Zahra Ghulami
Taher Buda
Rahmatullah Rastagar
Ali Aqa Fatimi
Zahra Muhmmadi
author_facet Sayed Muhammad Baqer Hussaini
Roy C. Sidle
Zaigham Kazimi
Aziz Ali Khan
Abdul Qayum Rezaei
Zahra Ghulami
Taher Buda
Rahmatullah Rastagar
Ali Aqa Fatimi
Zahra Muhmmadi
author_sort Sayed Muhammad Baqer Hussaini
title Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan
title_short Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan
title_full Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan
title_fullStr Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan
title_full_unstemmed Drought Tolerant Varieties of Common Beans (<i>Phaseolus vulgaris</i>) in Central Afghanistan
title_sort drought tolerant varieties of common beans (<i>phaseolus vulgaris</i>) in central afghanistan
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/9cdfb6c38f644b5eacbcf8b4d3c7593d
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