DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers

Background:  The goal was to provide information on the use of DNA templates in chicken samples so that the molecular research sampling process may employ feathers instead of hurting the test animals. Method: The sample used consisted of 10 Bangkok chickens which were sampled for young feathers and...

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Autor principal: Alfi Sophian
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Lenguaje:EN
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Publicado: Department of Biology Education, Faculty of Teacher Training and Education, Universitas Muhammadiyah 2021
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Acceso en línea:https://doaj.org/article/9d3e3946494648deb3af3e46a2746fd8
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spelling oai:doaj.org-article:9d3e3946494648deb3af3e46a2746fd82021-11-22T13:46:03ZDNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers2614-154X2614-155810.22236/j.bes/526211https://doaj.org/article/9d3e3946494648deb3af3e46a2746fd82021-08-01T00:00:00Zhttps://journal.uhamka.ac.id/index.php/bioeduscience/article/view/6211https://doaj.org/toc/2614-154Xhttps://doaj.org/toc/2614-1558Background:  The goal was to provide information on the use of DNA templates in chicken samples so that the molecular research sampling process may employ feathers instead of hurting the test animals. Method: The sample used consisted of 10 Bangkok chickens which were sampled for young feathers and old feathers and the tips of the feathers. Quantitative techniques by comparing the results of DNA isolation which were analyzed using a nano photometer and then confirmed using real-time PCR with the SYBR green method. Result: The analysis of purity and concentration showed that at the base of young chicken feathers, the average value of purity was at 1,790, with an average value of the concentration of 4,210. At the base of the old feather, the average value of purity was 0.638, with an average concentration value that was not detected. Likewise, at the tip of the feather, the average purity value is 0.894 and the concentration value is not detected. Confirmation tests performed on all samples using the real-time PCR melt curve method showed that all samples were detected with a Tm value of 78.5 for young feathers, 78.5 for old feathers, 79.0 for positive controls and 78.7 for positive controls, while negative controls were not detected. Conclusion: DNA isolation can be carried out at the base of the young feathers, the base of the old feathers and the tips of the feathers.Alfi SophianDepartment of Biology Education, Faculty of Teacher Training and Education, Universitas Muhammadiyaharticlebase of featherschickenend of feathersfeatherEducationLBiology (General)QH301-705.5ENIDBioeduscience, Vol 5, Iss 2, Pp 104-108 (2021)
institution DOAJ
collection DOAJ
language EN
ID
topic base of feathers
chicken
end of feathers
feather
Education
L
Biology (General)
QH301-705.5
spellingShingle base of feathers
chicken
end of feathers
feather
Education
L
Biology (General)
QH301-705.5
Alfi Sophian
DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers
description Background:  The goal was to provide information on the use of DNA templates in chicken samples so that the molecular research sampling process may employ feathers instead of hurting the test animals. Method: The sample used consisted of 10 Bangkok chickens which were sampled for young feathers and old feathers and the tips of the feathers. Quantitative techniques by comparing the results of DNA isolation which were analyzed using a nano photometer and then confirmed using real-time PCR with the SYBR green method. Result: The analysis of purity and concentration showed that at the base of young chicken feathers, the average value of purity was at 1,790, with an average value of the concentration of 4,210. At the base of the old feather, the average value of purity was 0.638, with an average concentration value that was not detected. Likewise, at the tip of the feather, the average purity value is 0.894 and the concentration value is not detected. Confirmation tests performed on all samples using the real-time PCR melt curve method showed that all samples were detected with a Tm value of 78.5 for young feathers, 78.5 for old feathers, 79.0 for positive controls and 78.7 for positive controls, while negative controls were not detected. Conclusion: DNA isolation can be carried out at the base of the young feathers, the base of the old feathers and the tips of the feathers.
format article
author Alfi Sophian
author_facet Alfi Sophian
author_sort Alfi Sophian
title DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers
title_short DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers
title_full DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers
title_fullStr DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers
title_full_unstemmed DNA Isolation of Chicken Feathers from the Base of the Young Feathers, the Base of the Old Feathers, and the Tip of the Feathers
title_sort dna isolation of chicken feathers from the base of the young feathers, the base of the old feathers, and the tip of the feathers
publisher Department of Biology Education, Faculty of Teacher Training and Education, Universitas Muhammadiyah
publishDate 2021
url https://doaj.org/article/9d3e3946494648deb3af3e46a2746fd8
work_keys_str_mv AT alfisophian dnaisolationofchickenfeathersfromthebaseoftheyoungfeathersthebaseoftheoldfeathersandthetipofthefeathers
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