Lanero, A., Vázquez, J., & Sahelices-Pinto, C. (2021). Halo Effect and Source Credibility in the Evaluation of Food Products Identified by Third-Party Certified Eco-Labels: Can Information Prevent Biased Inferences? MDPI AG.
Chicago Style (17th ed.) CitationLanero, Ana, José-Luis Vázquez, and César Sahelices-Pinto. Halo Effect and Source Credibility in the Evaluation of Food Products Identified by Third-Party Certified Eco-Labels: Can Information Prevent Biased Inferences? MDPI AG, 2021.
MLA (8th ed.) CitationLanero, Ana, et al. Halo Effect and Source Credibility in the Evaluation of Food Products Identified by Third-Party Certified Eco-Labels: Can Information Prevent Biased Inferences? MDPI AG, 2021.
Warning: These citations may not always be 100% accurate.