Carbohydrate availability regulates virulence gene expression in Streptococcus suis.
Streptococcus suis is a major bacterial pathogen of young pigs causing worldwide economic problems for the pig industry. S. suis is also an emerging pathogen of humans. Colonization of porcine oropharynx by S. suis is considered to be a high risk factor for invasive disease. In the oropharyngeal cav...
Guardado en:
Autores principales: | M Laura Ferrando, Peter van Baarlen, Germano Orrù, Rosaria Piga, Roger S Bongers, Michiel Wels, Astrid De Greeff, Hilde E Smith, Jerry M Wells |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2014
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Materias: | |
Acceso en línea: | https://doaj.org/article/9df69f296fb5495c833bccb87d6b7d28 |
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