Removing Journal Impact Factors

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Detalles Bibliográficos
Autor principal:	Richard J. Lamont
Formato:	article
Lenguaje:	EN
Publicado:	American Society for Microbiology 2017
Materias:	Microbiology QR1-502
Acceso en línea:	https://doaj.org/article/9dfd921b4a9540b38632ceec0fcbe675
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spelling	oai:doaj.org-article:9dfd921b4a9540b38632ceec0fcbe6752021-11-15T15:51:08ZRemoving Journal Impact Factors10.1128/mBio.00185-172150-7511https://doaj.org/article/9dfd921b4a9540b38632ceec0fcbe6752017-03-01T00:00:00Zhttps://journals.asm.org/doi/10.1128/mBio.00185-17https://doaj.org/toc/2150-7511Richard J. LamontAmerican Society for MicrobiologyarticleMicrobiologyQR1-502ENmBio, Vol 8, Iss 1 (2017)
institution	DOAJ
collection	DOAJ
language	EN
topic	Microbiology QR1-502
spellingShingle	Microbiology QR1-502 Richard J. Lamont Removing Journal Impact Factors
format	article
author	Richard J. Lamont
author_facet	Richard J. Lamont
author_sort	Richard J. Lamont
title	Removing Journal Impact Factors
title_short	Removing Journal Impact Factors
title_full	Removing Journal Impact Factors
title_fullStr	Removing Journal Impact Factors
title_full_unstemmed	Removing Journal Impact Factors
title_sort	removing journal impact factors
publisher	American Society for Microbiology
publishDate	2017
url	https://doaj.org/article/9dfd921b4a9540b38632ceec0fcbe675
work_keys_str_mv	AT richardjlamont removingjournalimpactfactors
_version_	1718427416230100992

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