Ahammed, S. H., AL-Naimi, S. A., & AL-Bahri, M. B. A. G. (2009). The Optimum Conditions for Production of Soya Peptone by Acidic Hydrolysis of Soya Proteins. Al-Khwarizmi College of Engineering – University of Baghdad.
Cita Chicago Style (17a ed.)Ahammed, Sundus H., Safa A. AL-Naimi, y Mohammed B. A. G. AL-Bahri. The Optimum Conditions for Production of Soya Peptone by Acidic Hydrolysis of Soya Proteins. Al-Khwarizmi College of Engineering – University of Baghdad, 2009.
Cita MLA (8a ed.)Ahammed, Sundus H., et al. The Optimum Conditions for Production of Soya Peptone by Acidic Hydrolysis of Soya Proteins. Al-Khwarizmi College of Engineering – University of Baghdad, 2009.
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