Water-Saving Irrigation Promotion and Food Security: A Study for China

In response to water scarcity and food security, most governments in the world have adopted water-saving irrigation promotion policies by increasing the water-saving irrigation area. Many researches focus on water scarcity, but there is a lack of research on the food security effects of water-saving...

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Autores principales: Rui Yang, Qijie Gao
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Lenguaje:EN
Publicado: MDPI AG 2021
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Acceso en línea:https://doaj.org/article/9ed57e783f2d4bdd97d004d9438d855b
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spelling oai:doaj.org-article:9ed57e783f2d4bdd97d004d9438d855b2021-11-11T19:47:57ZWater-Saving Irrigation Promotion and Food Security: A Study for China10.3390/su1321122122071-1050https://doaj.org/article/9ed57e783f2d4bdd97d004d9438d855b2021-11-01T00:00:00Zhttps://www.mdpi.com/2071-1050/13/21/12212https://doaj.org/toc/2071-1050In response to water scarcity and food security, most governments in the world have adopted water-saving irrigation promotion policies by increasing the water-saving irrigation area. Many researches focus on water scarcity, but there is a lack of research on the food security effects of water-saving irrigation policies. A two-way fixed effect model was used to identify the effect of water-saving irrigation area on the production of food crops with panel data of 31 Chinese provinces from 2000 to 2019. The study shows: First, water-saving irrigation area not only can save agricultural water use, but also has a significant positive effect on production of food crops; Second, water-saving irrigation area affects production of food crops through agricultural input factors, such as sown area, chemical fertilizer, and mechanized power; Third, there is heterogeneity in the effect of water-saving irrigation area on production of food crops, in which water-saving irrigation area has a greater impact on production of food crops in areas where there is less rainfall, or lower water-saving irrigation rate. Therefore, the water-saving irrigation promotion has a significant role in promoting China’s production of food crops and has made a certain contribution to ensuring food security.Rui YangQijie GaoMDPI AGarticlewater-saving irrigation promotionwater-saving irrigation areafood securityproduction of food cropsChinaEnvironmental effects of industries and plantsTD194-195Renewable energy sourcesTJ807-830Environmental sciencesGE1-350ENSustainability, Vol 13, Iss 12212, p 12212 (2021)
institution DOAJ
collection DOAJ
language EN
topic water-saving irrigation promotion
water-saving irrigation area
food security
production of food crops
China
Environmental effects of industries and plants
TD194-195
Renewable energy sources
TJ807-830
Environmental sciences
GE1-350
spellingShingle water-saving irrigation promotion
water-saving irrigation area
food security
production of food crops
China
Environmental effects of industries and plants
TD194-195
Renewable energy sources
TJ807-830
Environmental sciences
GE1-350
Rui Yang
Qijie Gao
Water-Saving Irrigation Promotion and Food Security: A Study for China
description In response to water scarcity and food security, most governments in the world have adopted water-saving irrigation promotion policies by increasing the water-saving irrigation area. Many researches focus on water scarcity, but there is a lack of research on the food security effects of water-saving irrigation policies. A two-way fixed effect model was used to identify the effect of water-saving irrigation area on the production of food crops with panel data of 31 Chinese provinces from 2000 to 2019. The study shows: First, water-saving irrigation area not only can save agricultural water use, but also has a significant positive effect on production of food crops; Second, water-saving irrigation area affects production of food crops through agricultural input factors, such as sown area, chemical fertilizer, and mechanized power; Third, there is heterogeneity in the effect of water-saving irrigation area on production of food crops, in which water-saving irrigation area has a greater impact on production of food crops in areas where there is less rainfall, or lower water-saving irrigation rate. Therefore, the water-saving irrigation promotion has a significant role in promoting China’s production of food crops and has made a certain contribution to ensuring food security.
format article
author Rui Yang
Qijie Gao
author_facet Rui Yang
Qijie Gao
author_sort Rui Yang
title Water-Saving Irrigation Promotion and Food Security: A Study for China
title_short Water-Saving Irrigation Promotion and Food Security: A Study for China
title_full Water-Saving Irrigation Promotion and Food Security: A Study for China
title_fullStr Water-Saving Irrigation Promotion and Food Security: A Study for China
title_full_unstemmed Water-Saving Irrigation Promotion and Food Security: A Study for China
title_sort water-saving irrigation promotion and food security: a study for china
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/9ed57e783f2d4bdd97d004d9438d855b
work_keys_str_mv AT ruiyang watersavingirrigationpromotionandfoodsecurityastudyforchina
AT qijiegao watersavingirrigationpromotionandfoodsecurityastudyforchina
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