Food pricing strategies, population diets, and non-communicable disease: a systematic review of simulation studies.
<h4>Background</h4>Food pricing strategies have been proposed to encourage healthy eating habits, which may in turn help stem global increases in non-communicable diseases. This systematic review of simulation studies investigates the estimated association between food pricing strategies...
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Autores principales: | Helen Eyles, Cliona Ni Mhurchu, Nhung Nghiem, Tony Blakely |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Public Library of Science (PLoS)
2012
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Materias: | |
Acceso en línea: | https://doaj.org/article/a240cd3629124434bd2fd910802bcc2a |
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