Features of Food Hypersensitivity in Children with Autism Spectrum Disorder

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Features of Food Hypersensitivity in Children with Autism Spectrum Disorder

Currently, the incidence of autism spectrum disorders (ASD) continues to increase in the children’s population. However, the pathogenesis of autism remains controversial.The purpose of this work is to evaluate the performance of the elimination nutritional approaches to the dynamics of indicators of...

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Auteurs principaux:	M. I. Khudiakova, N. A. Cherevko, A. V. Skirnevskaia, M. Yu. Rozenshtein, A. Z. Rozenshtein, S. E. Kondakov, K. V. Berezovskaia
Format:	article
Langue:	RU
Publié:	Scientific Сentre for Family Health and Human Reproduction Problems 2019
Sujets:	autism spectrum disorder food hypersensitivity personalized elimination diet interleukins Science Q
Accès en ligne:	https://doaj.org/article/a35394941ba54d99bf2e2bc4e9f736f1
Tags:	Ajouter un tag Pas de tags, Soyez le premier à ajouter un tag!

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