Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures

Abstract The adverse impacts of CO2 emission on the global warming highlight the importance of carbon capture and storage technology and geological storage of CO2 under solubility trapping mechanisms. Enhancing the solubility of CO2 in formation water has always been the focus of research in the are...

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Autores principales:	Hossein Hamidi, Erfan Mohammadian, Amin Sharifi Haddad, Roozbeh Rafati, Amin Azdarpour, Panteha Ghahri, Adi Putra Pradana, Bastian Andoni, Chingis Akhmetov
Formato:	article
Lenguaje:	EN
Publicado:	KeAi Communications Co., Ltd. 2017
Materias:	Carbon dioxide CO2 sequestration Ultrasound High-frequency waves Solubility Science Q Petrology QE420-499
Acceso en línea:	https://doaj.org/article/a46da340d628447491294eb9f4e53bbf
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spelling	oai:doaj.org-article:a46da340d628447491294eb9f4e53bbf2021-12-02T02:30:05ZEffects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures10.1007/s12182-017-0165-21672-51071995-8226https://doaj.org/article/a46da340d628447491294eb9f4e53bbf2017-07-01T00:00:00Zhttp://link.springer.com/article/10.1007/s12182-017-0165-2https://doaj.org/toc/1672-5107https://doaj.org/toc/1995-8226Abstract The adverse impacts of CO2 emission on the global warming highlight the importance of carbon capture and storage technology and geological storage of CO2 under solubility trapping mechanisms. Enhancing the solubility of CO2 in formation water has always been the focus of research in the area of CO2 sequestration. Ultrasound techniques are one of the environmentally friendly methods that use high-intensity acoustic waves to improve gas solubility in liquids. Ultrasonic waves can alter the properties of different phases that lead to chemical reactions and provide a means to increase the solubility of CO2 in connate water. In this study, we investigated the effects of ultrasound on the solubility of CO2 in connate water under different conditions of pressure, temperature, and salinity. The results showed that the solubility of CO2 was improved with increasing pressure under ultrasonic effects. However, the solubility of CO2 was inversely proportional to the increase in brine salinity and temperature. Therefore, it was concluded that the solubility of CO2 might be enhanced in the presence of ultrasound.Hossein HamidiErfan MohammadianAmin Sharifi HaddadRoozbeh RafatiAmin AzdarpourPanteha GhahriAdi Putra PradanaBastian AndoniChingis AkhmetovKeAi Communications Co., Ltd.articleCarbon dioxideCO2 sequestrationUltrasoundHigh-frequency wavesSolubilityScienceQPetrologyQE420-499ENPetroleum Science, Vol 14, Iss 3, Pp 597-604 (2017)
institution	DOAJ
collection	DOAJ
language	EN
topic	Carbon dioxide CO2 sequestration Ultrasound High-frequency waves Solubility Science Q Petrology QE420-499
spellingShingle	Carbon dioxide CO2 sequestration Ultrasound High-frequency waves Solubility Science Q Petrology QE420-499 Hossein Hamidi Erfan Mohammadian Amin Sharifi Haddad Roozbeh Rafati Amin Azdarpour Panteha Ghahri Adi Putra Pradana Bastian Andoni Chingis Akhmetov Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
description	Abstract The adverse impacts of CO2 emission on the global warming highlight the importance of carbon capture and storage technology and geological storage of CO2 under solubility trapping mechanisms. Enhancing the solubility of CO2 in formation water has always been the focus of research in the area of CO2 sequestration. Ultrasound techniques are one of the environmentally friendly methods that use high-intensity acoustic waves to improve gas solubility in liquids. Ultrasonic waves can alter the properties of different phases that lead to chemical reactions and provide a means to increase the solubility of CO2 in connate water. In this study, we investigated the effects of ultrasound on the solubility of CO2 in connate water under different conditions of pressure, temperature, and salinity. The results showed that the solubility of CO2 was improved with increasing pressure under ultrasonic effects. However, the solubility of CO2 was inversely proportional to the increase in brine salinity and temperature. Therefore, it was concluded that the solubility of CO2 might be enhanced in the presence of ultrasound.
format	article
author	Hossein Hamidi Erfan Mohammadian Amin Sharifi Haddad Roozbeh Rafati Amin Azdarpour Panteha Ghahri Adi Putra Pradana Bastian Andoni Chingis Akhmetov
author_facet	Hossein Hamidi Erfan Mohammadian Amin Sharifi Haddad Roozbeh Rafati Amin Azdarpour Panteha Ghahri Adi Putra Pradana Bastian Andoni Chingis Akhmetov
author_sort	Hossein Hamidi
title	Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
title_short	Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
title_full	Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
title_fullStr	Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
title_full_unstemmed	Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
title_sort	effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures
publisher	KeAi Communications Co., Ltd.
publishDate	2017
url	https://doaj.org/article/a46da340d628447491294eb9f4e53bbf
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Effects of ultrasonic waves on carbon dioxide solubility in brine at different pressures and temperatures

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