Combining ability for main quality traits in peanut (Arachis hypogaea L.)
High-oleic peanuts has been recognized by processing sectors, seed sellers and consumers for their longer shelf life, longer seed life and mutiple healthe benefits. High oleate is becoming a requisite for varietal releases in many peanut breeding programs at present. To select desirable parents for...
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| Autores principales: | , , , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
KeAi Communications Co., Ltd.
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/a487f247ec9b489c93c03f0a2e400d7a |
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