Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome

White ginger which is also called Jahe Putih (Zingiber officinale) in Indonesia, is widely used in local Indonesian communities. It is a popular ingredient in beverages for stamina and also a bioactive ingredient for many traditional Indonesian food recipes. It is a popular ingredient in beverages f...

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Autores principales:	Noval Dwi Wijaya, Lailatul Rohmah, Eria Anggraini, Rana Ayu Ning Tyas, Rizki Wahyu Aji Wibowo, Masruri MASRURI, Ph.D
Formato:	article
Lenguaje:	EN
Publicado:	University of Brawijaya 2020
Materias:	ginger zingiber officinale secondary metabolite essential oil metabolomic Chemistry QD1-999
Acceso en línea:	https://doaj.org/article/a49b12e46bb7480bb5a71874b2346eaf
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spelling	oai:doaj.org-article:a49b12e46bb7480bb5a71874b2346eaf2021-12-02T18:02:10ZGas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome2302-46902302-4690https://doaj.org/article/a49b12e46bb7480bb5a71874b2346eaf2020-04-01T00:00:00Zhttps://jpacr.ub.ac.id/index.php/jpacr/article/view/481/pdfhttps://doaj.org/toc/2302-4690https://doaj.org/toc/2302-4690White ginger which is also called Jahe Putih (Zingiber officinale) in Indonesia, is widely used in local Indonesian communities. It is a popular ingredient in beverages for stamina and also a bioactive ingredient for many traditional Indonesian food recipes. It is a popular ingredient in beverages for stamina and also a bioactive ingredient for many traditional food recipes. However, with the increase in demand for ginger related products, fake ginger formulated products are widespread in the market. This paper is disclosed the chemical profile of essential oil obtained from steam distillation of the local ginger. The results of this study can be used as a standard to detect original ginger. It was found that the chemical composition of the essential oil obtained from the white ginger contained 0.19% of a dried weight after 3 h of steam distillation. A total of 40 monoterpenoids (C10) and sesquiterpenoids (C15) secondary metabolite compounds were respectively detected in the oil.Noval Dwi Wijaya Lailatul RohmahEria AnggrainiRana Ayu Ning TyasRizki Wahyu Aji WibowoMasruri MASRURI, Ph.DUniversity of Brawijayaarticlegingerzingiber officinalesecondary metaboliteessential oilmetabolomicChemistryQD1-999ENJournal of Pure and Applied Chemistry Research, Vol 9, Iss 1, Pp 66-72 (2020)
institution	DOAJ
collection	DOAJ
language	EN
topic	ginger zingiber officinale secondary metabolite essential oil metabolomic Chemistry QD1-999
spellingShingle	ginger zingiber officinale secondary metabolite essential oil metabolomic Chemistry QD1-999 Noval Dwi Wijaya Lailatul Rohmah Eria Anggraini Rana Ayu Ning Tyas Rizki Wahyu Aji Wibowo Masruri MASRURI, Ph.D Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome
description	White ginger which is also called Jahe Putih (Zingiber officinale) in Indonesia, is widely used in local Indonesian communities. It is a popular ingredient in beverages for stamina and also a bioactive ingredient for many traditional Indonesian food recipes. It is a popular ingredient in beverages for stamina and also a bioactive ingredient for many traditional food recipes. However, with the increase in demand for ginger related products, fake ginger formulated products are widespread in the market. This paper is disclosed the chemical profile of essential oil obtained from steam distillation of the local ginger. The results of this study can be used as a standard to detect original ginger. It was found that the chemical composition of the essential oil obtained from the white ginger contained 0.19% of a dried weight after 3 h of steam distillation. A total of 40 monoterpenoids (C10) and sesquiterpenoids (C15) secondary metabolite compounds were respectively detected in the oil.
format	article
author	Noval Dwi Wijaya Lailatul Rohmah Eria Anggraini Rana Ayu Ning Tyas Rizki Wahyu Aji Wibowo Masruri MASRURI, Ph.D
author_facet	Noval Dwi Wijaya Lailatul Rohmah Eria Anggraini Rana Ayu Ning Tyas Rizki Wahyu Aji Wibowo Masruri MASRURI, Ph.D
author_sort	Noval Dwi Wijaya
title	Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome
title_short	Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome
title_full	Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome
title_fullStr	Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome
title_full_unstemmed	Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome
title_sort	gas chromatography-mass spectrometry profile of essential oils derived from zingiber officinale rosc. rhizome
publisher	University of Brawijaya
publishDate	2020
url	https://doaj.org/article/a49b12e46bb7480bb5a71874b2346eaf
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Gas Chromatography-Mass Spectrometry Profile of Essential Oils Derived from Zingiber officinale Rosc. Rhizome

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