Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils

Patin fish (Pangasius micronemus), Gabus fish (Channa striata) and Bandeng fish (Chanos chanos) are the freshwater fish that are widely cultivated in Indonesia, fish oils extracted are believed has antioxidant activity. The goals of this study was (1) determining antioxidant activities using radical...

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Autores principales: Arif Nur Ikhsan, Abdul Rohman, Anggita Rosiana Putri, Fella Syifa, Mabrurotul Mustafidah, Ronny Martien
Formato: article
Lenguaje:EN
Publicado: Universitas Gadjah Mada 2021
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spelling oai:doaj.org-article:a4a99483caa94f62982466a88e49ab2b2021-11-15T06:08:46ZApplication of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils2338-94272338-948610.22146/ijp.1004https://doaj.org/article/a4a99483caa94f62982466a88e49ab2b2021-06-01T00:00:00Zhttps://jurnal.ugm.ac.id/v3/IJP/article/view/1004https://doaj.org/toc/2338-9427https://doaj.org/toc/2338-9486Patin fish (Pangasius micronemus), Gabus fish (Channa striata) and Bandeng fish (Chanos chanos) are the freshwater fish that are widely cultivated in Indonesia, fish oils extracted are believed has antioxidant activity. The goals of this study was (1) determining antioxidant activities using radical scavenging activity (RSA) 2,2’-diphenyl-1-picrylhydrazil (DPPH), (2) classifying of fish oil from different species and extraction method using principal component analysis (PCA) and cluster analysis (CA) and predicting antioxidant activities of fish oil from different species and extraction method using FTIR spectroscopy combined principal component regression (PCR) and partial least square regression (PLS). The results exhibit radical scavenging activity (RSA) of patin fish flesh oil (maceration dried samples using chloroform) giving highest RSA (23.57 ± 0.14). PCA and CA succesfully classify of fish oil from different species and extraction based on PC1 - PC2 score plots and grouping into 4 groups based on dendogram. Optimal PCR method were obtained from second derivative spectra at wavenumbers region 1440 – 1741 cm-1 with highest R2 (0,9794), lowest RMSEC (0,737), and lowest RMSEP (0,927) in calibration and validation models. From this study we can concluded FTIR spectroscopy combined with chemometrics can be classifying and predicting antioxidant activity of fish oil from different species and extraction method successfully.Arif Nur IkhsanAbdul RohmanAnggita Rosiana PutriFella SyifaMabrurotul MustafidahRonny MartienUniversitas Gadjah Madaarticlefish oilftirantioxidant activitychemometricsPharmacy and materia medicaRS1-441ENIndonesian Journal of Pharmacy, Pp 166-174 (2021)
institution DOAJ
collection DOAJ
language EN
topic fish oil
ftir
antioxidant activity
chemometrics
Pharmacy and materia medica
RS1-441
spellingShingle fish oil
ftir
antioxidant activity
chemometrics
Pharmacy and materia medica
RS1-441
Arif Nur Ikhsan
Abdul Rohman
Anggita Rosiana Putri
Fella Syifa
Mabrurotul Mustafidah
Ronny Martien
Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils
description Patin fish (Pangasius micronemus), Gabus fish (Channa striata) and Bandeng fish (Chanos chanos) are the freshwater fish that are widely cultivated in Indonesia, fish oils extracted are believed has antioxidant activity. The goals of this study was (1) determining antioxidant activities using radical scavenging activity (RSA) 2,2’-diphenyl-1-picrylhydrazil (DPPH), (2) classifying of fish oil from different species and extraction method using principal component analysis (PCA) and cluster analysis (CA) and predicting antioxidant activities of fish oil from different species and extraction method using FTIR spectroscopy combined principal component regression (PCR) and partial least square regression (PLS). The results exhibit radical scavenging activity (RSA) of patin fish flesh oil (maceration dried samples using chloroform) giving highest RSA (23.57 ± 0.14). PCA and CA succesfully classify of fish oil from different species and extraction based on PC1 - PC2 score plots and grouping into 4 groups based on dendogram. Optimal PCR method were obtained from second derivative spectra at wavenumbers region 1440 – 1741 cm-1 with highest R2 (0,9794), lowest RMSEC (0,737), and lowest RMSEP (0,927) in calibration and validation models. From this study we can concluded FTIR spectroscopy combined with chemometrics can be classifying and predicting antioxidant activity of fish oil from different species and extraction method successfully.
format article
author Arif Nur Ikhsan
Abdul Rohman
Anggita Rosiana Putri
Fella Syifa
Mabrurotul Mustafidah
Ronny Martien
author_facet Arif Nur Ikhsan
Abdul Rohman
Anggita Rosiana Putri
Fella Syifa
Mabrurotul Mustafidah
Ronny Martien
author_sort Arif Nur Ikhsan
title Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils
title_short Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils
title_full Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils
title_fullStr Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils
title_full_unstemmed Application of FTIR Spectroscopy and Chemometrics for the Prediction of Radical Scavenging Activities of Fish oils
title_sort application of ftir spectroscopy and chemometrics for the prediction of radical scavenging activities of fish oils
publisher Universitas Gadjah Mada
publishDate 2021
url https://doaj.org/article/a4a99483caa94f62982466a88e49ab2b
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