Evaluation of Genetic Diversity and Population Structure Analysis among Germplasm of Agaricus bisporus by SSR Markers
Agaricus bisporus is a popular edible mushroom that is cultivated worldwide. Due to its secondary homothallic nature, cultivated A. bisporus strains have low genetic diversity, and breeding novel strains is challenging. The aim of this study was to investigate the genetic diversity and population st...
Saved in:
Main Authors: | Hyejin An, Hwa-Yong Lee, Hyeran Shin, Jun Hyoung Bang, Seahee Han, Youn-Lee Oh, Kab-Yeul Jang, Hyunwoo Cho, Tae Kyung Hyun, Jwakyung Sung, Yoon-Sup So, Ick-Hyun Jo, Jong-Wook Chung |
---|---|
Format: | article |
Language: | EN |
Published: |
Taylor & Francis Group
2021
|
Subjects: | |
Online Access: | https://doaj.org/article/a5575d67189542c3a36b171828ecac29 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Comparative metabolomics reveals that Agaricus bisporus fairy ring modulates the growth of alpine meadow plant on the Qinghai-Tibet Plateau
by: Fei Liu, et al.
Published: (2021) -
Light Irradiation Coupled with Exogenous Metal Ions to Enhance Exopolysaccharide Synthesis from <i>Agaricus sinodeliciosus</i> ZJU-TP-08 in Liquid Fermentation
by: Hongyun Lu, et al.
Published: (2021) -
Para-aminobenzoic acid (PABA) synthase enhances thermotolerance of mushroom Agaricus bisporus.
by: Zhonglei Lu, et al.
Published: (2014) -
Viral Interactions and Pathogenesis during Multiple Viral Infections in
<i>Agaricus bisporus</i>
by: Edward Dobbs, et al.
Published: (2021) -
Multiple viral infections in Agaricus bisporus - Characterisation of 18 unique RNA viruses and 8 ORFans identified by deep sequencing
by: Gregory Deakin, et al.
Published: (2017)