Evaluation of Genetic Diversity and Population Structure Analysis among Germplasm of Agaricus bisporus by SSR Markers
Agaricus bisporus is a popular edible mushroom that is cultivated worldwide. Due to its secondary homothallic nature, cultivated A. bisporus strains have low genetic diversity, and breeding novel strains is challenging. The aim of this study was to investigate the genetic diversity and population st...
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Formato: | article |
Lenguaje: | EN |
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Taylor & Francis Group
2021
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Acceso en línea: | https://doaj.org/article/a5575d67189542c3a36b171828ecac29 |
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