Total mercury exposure risk and selenium content measuring on fishery products consumed by women of childbearing age from Bogota, Colombia

Total mercury exposure risk and selenium content measuring on fishery products consumed by women of childbearing age from Bogota, Colombia

Background. Dietary exposure to mercury in women of childbearing age could result in neurological effects on the fetus. A health risk assessment of total mercury by fishery products intake has not been conducted in this population group in Bogota, Colombia. On the other hand, it has been suggested...

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Auteurs principaux: Andrea del Pilar Mojica Cortes, Jaime Alberto Guerrero Montilla, Iván Camilo Sánchez Barrera, Jhonny Eddison Vargas Hernández, Luz Adriana Ruíz Pérez, Diana Patricia Castro Aguilar, Oscar Alberto Noreña Trigos, Ruth Castellanos García, Diana María Pérez Castiblanco
Format: article
Langue:EN
Publié: Universidad de Antioquia 2021
Sujets:
Women of childbearing age
Fishery products
Mercury
Selenium
Risk evaluation
Food processing and manufacture
TP368-456
Pharmaceutical industry
HD9665-9675
Accès en ligne:https://doaj.org/article/a5d97dfc810745fcb5a564546f4baa33
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https://doaj.org/article/a5d97dfc810745fcb5a564546f4baa33

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