Cita APA (7a ed.)

C, B., JA, H., & E, D. (2014). Prevention of bacterial foodborne disease using nanobiotechnology. Dove Medical Press.

Cita Chicago Style (17a ed.)

C, Billington, Hudson JA, y D’Sa E. Prevention of Bacterial Foodborne Disease Using Nanobiotechnology. Dove Medical Press, 2014.

Cita MLA (8a ed.)

C, Billington, et al. Prevention of Bacterial Foodborne Disease Using Nanobiotechnology. Dove Medical Press, 2014.

Precaución: Estas citas no son 100% exactas.